{"links":{"self":"https://flvc.lyrasistechnology.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Florida+Citrus+Commission\u0026view=compact","last":"https://flvc.lyrasistechnology.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Florida+Citrus+Commission\u0026page=1\u0026view=compact"},"meta":{"pages":{"current_page":1,"next_page":null,"prev_page":null,"total_pages":1,"limit_value":10,"offset_value":0,"total_count":5,"first_page?":true,"last_page?":true}},"data":[{"id":"a3c341768c547290e3a4757a","type":"collection","attributes":{"title":"Florida Citrus Processors Association Records, 1931-2021","creator":{"id":"https://flvc.lyrasistechnology.org/catalog/a3c341768c547290e3a4757a#creator","type":"document_value","attributes":{"value":["Florida Citrus Processor's Association"],"label":"Creator"}},"abstract_or_scope":{"id":"https://flvc.lyrasistechnology.org/catalog/a3c341768c547290e3a4757a#abstract_or_scope","type":"document_value","attributes":{"value":["\u003cp\u003eThis collection contains the following materials from the Florida Citrus Processors Association:\u003c/p\u003e"],"label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/a3c341768c547290e3a4757a#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"a3c341768c547290e3a4757a","title_ssm":["Florida Citrus Processors Association Records"],"title_tesim":["Florida Citrus Processors Association Records"],"ead_ssi":"a3c341768c547290e3a4757a","unitdate_ssm":["1931-2021"],"unitdate_inclusive_ssm":["1931-2021"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2085","/repositories/3/resources/28"],"text":["CIT2085","/repositories/3/resources/28","Florida Citrus Processors Association Records, 1931-2021","Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.","Florida Grapefruit Canners Association (ca. 1926-1937):","The Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.","Florida Canners Association (1937-1978):","In 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.","Citrus Processors Association (1941-1964):","In 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. ","Florida Citrus Processors Association (1978 – Present):","On May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026 McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. ","\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006","As of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:","Individuals Affiliated with FCPA:\n• C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n• C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.","Citrus Processing:\n• Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC.","This collection contains the following materials from the Florida Citrus Processors Association:","Annual Statistical Reports:","This series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.","Correspondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.","Directories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.","Labels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.","Legislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.","Meeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.","Photographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.","Marketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically","Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453.","Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association","English"],"unitid_tesim":["CIT2085","/repositories/3/resources/28"],"normalized_date_ssm":["1931-2021"],"normalized_title_ssm":["Florida Citrus Processors Association Records, 1931-2021"],"collection_title_tesim":["Florida Citrus Processors Association Records, 1931-2021"],"collection_ssim":["Florida Citrus Processors Association Records, 1931-2021"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"creator_ssm":["Florida Citrus Processor's Association"],"creator_ssim":["Florida Citrus Processor's Association"],"creator_corpname_ssim":["Florida Citrus Processor's Association"],"creators_ssim":["Florida Citrus Processor's Association"],"access_terms_ssm":["Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453."],"acqinfo_ssim":["In April 1994, FCPA Executive Vice President Clifford C. Beasley, Jr. donated some of the annual statistical reports (1931-1993) as well as the compilation of the 1961 FDA hearings to the Thomas B. Mack Citrus Archives. Clifford C. Beasley, Jr. also donated some citrus glass and canning labels that he received around 1975; however, it is unknown when this donation arrived at the Archives. As part of his donation to the Thomas B. Mack Citrus Archives in 1979, Emory Cocke included materials concerning FCA, CPA, and FCPA, including annual statistical reports and correspondence. The FDOC 2000-2020 Annual Statistical Reports were printed by McKay Archives staff and included with this collection. It is unknown when the rest of the materials in this collection were donated to the Citrus Archives. The Thomas B. Mack Citrus Archives were transferred to the Roux Library in 2005 then to the McKay Archives Center in 2009."],"access_subjects_ssim":["Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs"],"access_subjects_ssm":["Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs"],"has_online_content_ssim":["false"],"extent_ssm":["7.50 Linear Feet"],"extent_tesim":["7.50 Linear Feet"],"genreform_ssim":["newsletters","Statistics","Photographs"],"date_range_isim":[1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017,2018,2019,2020,2021],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials."],"bioghist_html_tesm":["\u003cp\u003eFlorida Grapefruit Canners Association (ca. 1926-1937):\u003c/p\u003e\n","\u003cp\u003eThe Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.\u003c/p\u003e\n","\u003cp\u003eFlorida Canners Association (1937-1978):\u003c/p\u003e\n","\u003cp\u003eIn 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.\u003c/p\u003e\n","\u003cp\u003eCitrus Processors Association (1941-1964):\u003c/p\u003e\n","\u003cp\u003eIn 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. \u003c/p\u003e\n","\u003cp\u003eFlorida Citrus Processors Association (1978 \u0026#x2013; Present):\u003c/p\u003e\n","\u003cp\u003eOn May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026amp; McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. \u003c/p\u003e\n","\u003cp\u003e\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Florida Grapefruit Canners Association (ca. 1926-1937):","The Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.","Florida Canners Association (1937-1978):","In 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.","Citrus Processors Association (1941-1964):","In 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. ","Florida Citrus Processors Association (1978 – Present):","On May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026 McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. ","\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006"],"odd_html_tesm":["\u003cp\u003eAs of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:\u003c/p\u003e\n","\u003cp\u003eIndividuals Affiliated with FCPA:\n\u0026#x2022; C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n\u0026#x2022; C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.\u003c/p\u003e\n","\u003cp\u003eCitrus Processing:\n\u0026#x2022; Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["As of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:","Individuals Affiliated with FCPA:\n• C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n• C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.","Citrus Processing:\n• Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains the following materials from the Florida Citrus Processors Association:\u003c/p\u003e\n","\u003cp\u003eAnnual Statistical Reports:\u003c/p\u003e\n","\u003cp\u003eThis series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eCorrespondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eDirectories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eLabels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.\u003c/p\u003e\n","\u003cp\u003eLegislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.\u003c/p\u003e\n","\u003cp\u003eMeeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003ePhotographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eMarketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains the following materials from the Florida Citrus Processors Association:","Annual Statistical Reports:","This series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.","Correspondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.","Directories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.","Labels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.","Legislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.","Meeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.","Photographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.","Marketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically"],"userestrict_html_tesm":["\u003cp\u003ePermission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453."],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":504,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_version_":1870852057850707968,"_root_":"a3c341768c547290e3a4757a","timestamp":"2026-07-16T06:32:37.362Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"a3c341768c547290e3a4757a","title_ssm":["Florida Citrus Processors Association Records"],"title_tesim":["Florida Citrus Processors Association Records"],"ead_ssi":"a3c341768c547290e3a4757a","unitdate_ssm":["1931-2021"],"unitdate_inclusive_ssm":["1931-2021"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2085","/repositories/3/resources/28"],"text":["CIT2085","/repositories/3/resources/28","Florida Citrus Processors Association Records, 1931-2021","Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.","Florida Grapefruit Canners Association (ca. 1926-1937):","The Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.","Florida Canners Association (1937-1978):","In 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.","Citrus Processors Association (1941-1964):","In 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. ","Florida Citrus Processors Association (1978 – Present):","On May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026 McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. ","\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006","As of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:","Individuals Affiliated with FCPA:\n• C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n• C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.","Citrus Processing:\n• Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC.","This collection contains the following materials from the Florida Citrus Processors Association:","Annual Statistical Reports:","This series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.","Correspondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.","Directories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.","Labels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.","Legislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.","Meeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.","Photographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.","Marketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically","Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453.","Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association","English"],"unitid_tesim":["CIT2085","/repositories/3/resources/28"],"normalized_date_ssm":["1931-2021"],"normalized_title_ssm":["Florida Citrus Processors Association Records, 1931-2021"],"collection_title_tesim":["Florida Citrus Processors Association Records, 1931-2021"],"collection_ssim":["Florida Citrus Processors Association Records, 1931-2021"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"creator_ssm":["Florida Citrus Processor's Association"],"creator_ssim":["Florida Citrus Processor's Association"],"creator_corpname_ssim":["Florida Citrus Processor's Association"],"creators_ssim":["Florida Citrus Processor's Association"],"access_terms_ssm":["Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453."],"acqinfo_ssim":["In April 1994, FCPA Executive Vice President Clifford C. Beasley, Jr. donated some of the annual statistical reports (1931-1993) as well as the compilation of the 1961 FDA hearings to the Thomas B. Mack Citrus Archives. Clifford C. Beasley, Jr. also donated some citrus glass and canning labels that he received around 1975; however, it is unknown when this donation arrived at the Archives. As part of his donation to the Thomas B. Mack Citrus Archives in 1979, Emory Cocke included materials concerning FCA, CPA, and FCPA, including annual statistical reports and correspondence. The FDOC 2000-2020 Annual Statistical Reports were printed by McKay Archives staff and included with this collection. It is unknown when the rest of the materials in this collection were donated to the Citrus Archives. The Thomas B. Mack Citrus Archives were transferred to the Roux Library in 2005 then to the McKay Archives Center in 2009."],"access_subjects_ssim":["Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs"],"access_subjects_ssm":["Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs"],"has_online_content_ssim":["false"],"extent_ssm":["7.50 Linear Feet"],"extent_tesim":["7.50 Linear Feet"],"genreform_ssim":["newsletters","Statistics","Photographs"],"date_range_isim":[1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017,2018,2019,2020,2021],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials."],"bioghist_html_tesm":["\u003cp\u003eFlorida Grapefruit Canners Association (ca. 1926-1937):\u003c/p\u003e\n","\u003cp\u003eThe Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.\u003c/p\u003e\n","\u003cp\u003eFlorida Canners Association (1937-1978):\u003c/p\u003e\n","\u003cp\u003eIn 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.\u003c/p\u003e\n","\u003cp\u003eCitrus Processors Association (1941-1964):\u003c/p\u003e\n","\u003cp\u003eIn 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. \u003c/p\u003e\n","\u003cp\u003eFlorida Citrus Processors Association (1978 \u0026#x2013; Present):\u003c/p\u003e\n","\u003cp\u003eOn May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026amp; McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. \u003c/p\u003e\n","\u003cp\u003e\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Florida Grapefruit Canners Association (ca. 1926-1937):","The Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.","Florida Canners Association (1937-1978):","In 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.","Citrus Processors Association (1941-1964):","In 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. ","Florida Citrus Processors Association (1978 – Present):","On May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026 McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. ","\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006"],"odd_html_tesm":["\u003cp\u003eAs of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:\u003c/p\u003e\n","\u003cp\u003eIndividuals Affiliated with FCPA:\n\u0026#x2022; C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n\u0026#x2022; C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.\u003c/p\u003e\n","\u003cp\u003eCitrus Processing:\n\u0026#x2022; Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["As of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:","Individuals Affiliated with FCPA:\n• C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n• C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.","Citrus Processing:\n• Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains the following materials from the Florida Citrus Processors Association:\u003c/p\u003e\n","\u003cp\u003eAnnual Statistical Reports:\u003c/p\u003e\n","\u003cp\u003eThis series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eCorrespondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eDirectories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eLabels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.\u003c/p\u003e\n","\u003cp\u003eLegislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.\u003c/p\u003e\n","\u003cp\u003eMeeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003ePhotographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eMarketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains the following materials from the Florida Citrus Processors Association:","Annual Statistical Reports:","This series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.","Correspondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.","Directories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.","Labels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.","Legislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.","Meeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.","Photographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.","Marketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically"],"userestrict_html_tesm":["\u003cp\u003ePermission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453."],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":504,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_version_":1870852057850707968,"_root_":"a3c341768c547290e3a4757a","timestamp":"2026-07-16T06:32:37.362Z"}]}}],"label":"Breadcrumbs"}}},"links":{"self":"https://flvc.lyrasistechnology.org/catalog/a3c341768c547290e3a4757a"}},{"id":"ae720522137d8f9a331938c8","type":"collection","attributes":{"title":"Frederick J. Houk Collection, 1950-1989","creator":{"id":"https://flvc.lyrasistechnology.org/catalog/ae720522137d8f9a331938c8#creator","type":"document_value","attributes":{"value":["Houk, Frederick J."],"label":"Creator"}},"abstract_or_scope":{"id":"https://flvc.lyrasistechnology.org/catalog/ae720522137d8f9a331938c8#abstract_or_scope","type":"document_value","attributes":{"value":["\u003cp\u003eThe materials in this collection primarily reflect the subject's involvement with Citrus Central's marketing department in the 1970s. Included are notes, meeting minutes, and correspondence related to the organization's operations and marketing efforts.\u003c/p\u003e"],"label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/ae720522137d8f9a331938c8#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"ae720522137d8f9a331938c8","title_ssm":["Frederick J. Houk Collection"],"title_tesim":["Frederick J. Houk Collection"],"ead_ssi":"ae720522137d8f9a331938c8","unitdate_ssm":["1950-1989"],"unitdate_inclusive_ssm":["1950-1989"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2040","/repositories/3/resources/37"],"text":["CIT2040","/repositories/3/resources/37","Frederick J. Houk Collection, 1950-1989","Houk, Frederick J.","Citrus fruit industry--Florida--Marketing","Citrus Central, Inc.","Fruit juices--Marketing","Florida Citrus Commission","Advertising--Citrus industry--Florida","Sales reports--Florida","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials.","The materials in this collection have been maintained in the order in which they were found. Due to rehousing that occurred many years ago, it is not clear if this is the original order.","Frederick J. Houk was born on January 11, 1927, in Franklin, N.C. In 1968, he moved to Florida and joined Citrus Central, inc. in their marketing department. Citrus Central, located in Orlando, was a sales organization owned by seven citrus processors. In 1987 he was honored by the Governor and Cabinet for his work in researching and recording the state's historical markers. At the time his business card read \"a man who intends to drive from end to end on every numbered highway in Florida.\" He later developed a passion for collecting match covers and could rightly claim to own the largest collection of Florida covers in the world. Mr. Houk was a Navy veteran, an independent citrus broker and a devoted member of the Winter Park Christian Church. He passed away on August 16, 2011, in Orange County, Florida.","This collection has been processed at a basic level in an effort to make this\ncollection available in the shortest amount of time. Misfiled documents and other errors may be present.","The materials in this collection primarily reflect the subject's involvement with Citrus Central's marketing department in the 1970s. Included are notes, meeting minutes, and correspondence related to the organization's operations and marketing efforts.","The Frederick J. Houk Collection is owned by Florida Southern College. This\ncollection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Thomas B. Mack Florida Citrus Archives","Houk, Frederick J.","English"],"unitid_tesim":["CIT2040","/repositories/3/resources/37"],"normalized_date_ssm":["1950-1989"],"normalized_title_ssm":["Frederick J. Houk Collection, 1950-1989"],"collection_title_tesim":["Frederick J. Houk Collection, 1950-1989"],"collection_ssim":["Frederick J. Houk Collection, 1950-1989"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"creator_ssm":["Houk, Frederick J."],"creator_ssim":["Houk, Frederick J."],"creator_persname_ssim":["Houk, Frederick J."],"creators_ssim":["Houk, Frederick J."],"access_terms_ssm":["The Frederick J. Houk Collection is owned by Florida Southern College. This\ncollection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s)."],"acqinfo_ssim":["These materials were part of the archives developed by Professor Thomas Mack. It is unknown when they were donated."],"access_subjects_ssim":["Houk, Frederick J.","Citrus fruit industry--Florida--Marketing","Citrus Central, Inc.","Fruit juices--Marketing","Florida Citrus Commission","Advertising--Citrus industry--Florida","Sales reports--Florida"],"access_subjects_ssm":["Houk, Frederick J.","Citrus fruit industry--Florida--Marketing","Citrus Central, Inc.","Fruit juices--Marketing","Florida Citrus Commission","Advertising--Citrus industry--Florida","Sales reports--Florida"],"has_online_content_ssim":["false"],"extent_ssm":[".8 Linear Feet"],"extent_tesim":[".8 Linear Feet"],"genreform_ssim":["Sales reports--Florida"],"date_range_isim":[1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials."],"arrangement_html_tesm":["\u003cp\u003eThe materials in this collection have been maintained in the order in which they were found. Due to rehousing that occurred many years ago, it is not clear if this is the original order.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The materials in this collection have been maintained in the order in which they were found. Due to rehousing that occurred many years ago, it is not clear if this is the original order."],"bioghist_html_tesm":["\u003cp\u003eFrederick J. Houk was born on January 11, 1927, in Franklin, N.C. In 1968, he moved to Florida and joined Citrus Central, inc. in their marketing department. Citrus Central, located in Orlando, was a sales organization owned by seven citrus processors. In 1987 he was honored by the Governor and Cabinet for his work in researching and recording the state's historical markers. At the time his business card read \"a man who intends to drive from end to end on every numbered highway in Florida.\" He later developed a passion for collecting match covers and could rightly claim to own the largest collection of Florida covers in the world. Mr. Houk was a Navy veteran, an independent citrus broker and a devoted member of the Winter Park Christian Church. He passed away on August 16, 2011, in Orange County, Florida.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Frederick J. Houk was born on January 11, 1927, in Franklin, N.C. In 1968, he moved to Florida and joined Citrus Central, inc. in their marketing department. Citrus Central, located in Orlando, was a sales organization owned by seven citrus processors. In 1987 he was honored by the Governor and Cabinet for his work in researching and recording the state's historical markers. At the time his business card read \"a man who intends to drive from end to end on every numbered highway in Florida.\" He later developed a passion for collecting match covers and could rightly claim to own the largest collection of Florida covers in the world. Mr. Houk was a Navy veteran, an independent citrus broker and a devoted member of the Winter Park Christian Church. He passed away on August 16, 2011, in Orange County, Florida."],"odd_html_tesm":["\u003cp\u003eThis collection has been processed at a basic level in an effort to make this\ncollection available in the shortest amount of time. Misfiled documents and other errors may be present.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["This collection has been processed at a basic level in an effort to make this\ncollection available in the shortest amount of time. Misfiled documents and other errors may be present."],"scopecontent_html_tesm":["\u003cp\u003eThe materials in this collection primarily reflect the subject's involvement with Citrus Central's marketing department in the 1970s. Included are notes, meeting minutes, and correspondence related to the organization's operations and marketing efforts.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["The materials in this collection primarily reflect the subject's involvement with Citrus Central's marketing department in the 1970s. Included are notes, meeting minutes, and correspondence related to the organization's operations and marketing efforts."],"userestrict_html_tesm":["\u003cp\u003eThe Frederick J. Houk Collection is owned by Florida Southern College. This\ncollection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["The Frederick J. Houk Collection is owned by Florida Southern College. This\ncollection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s)."],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Houk, Frederick J."],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"persname_ssim":["Houk, Frederick J."],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":19,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_version_":1870852047977316352,"_root_":"ae720522137d8f9a331938c8","timestamp":"2026-07-16T06:32:27.951Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"ae720522137d8f9a331938c8","title_ssm":["Frederick J. Houk Collection"],"title_tesim":["Frederick J. Houk Collection"],"ead_ssi":"ae720522137d8f9a331938c8","unitdate_ssm":["1950-1989"],"unitdate_inclusive_ssm":["1950-1989"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2040","/repositories/3/resources/37"],"text":["CIT2040","/repositories/3/resources/37","Frederick J. 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At the time his business card read \"a man who intends to drive from end to end on every numbered highway in Florida.\" He later developed a passion for collecting match covers and could rightly claim to own the largest collection of Florida covers in the world. Mr. Houk was a Navy veteran, an independent citrus broker and a devoted member of the Winter Park Christian Church. He passed away on August 16, 2011, in Orange County, Florida.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Frederick J. Houk was born on January 11, 1927, in Franklin, N.C. In 1968, he moved to Florida and joined Citrus Central, inc. in their marketing department. Citrus Central, located in Orlando, was a sales organization owned by seven citrus processors. In 1987 he was honored by the Governor and Cabinet for his work in researching and recording the state's historical markers. At the time his business card read \"a man who intends to drive from end to end on every numbered highway in Florida.\" He later developed a passion for collecting match covers and could rightly claim to own the largest collection of Florida covers in the world. Mr. Houk was a Navy veteran, an independent citrus broker and a devoted member of the Winter Park Christian Church. He passed away on August 16, 2011, in Orange County, Florida."],"odd_html_tesm":["\u003cp\u003eThis collection has been processed at a basic level in an effort to make this\ncollection available in the shortest amount of time. Misfiled documents and other errors may be present.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["This collection has been processed at a basic level in an effort to make this\ncollection available in the shortest amount of time. 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Griffiths worked on his father's ranch before attending Rice University. After earning a degree in zoological sciences in 1937, Griffiths married and shortly thereafter entered Iowa State University, earning a doctorate in Entomology in 1941. After taking an academic appointment at Auburn University Griffiths volunteered for the army, entering in as a First Lieutenant. In 1946 Griffiths took a job at the Citrus Experiment Station at Lake Alfred, Florida. He\nestablished himself as an expert in the field of biological control mechanisms through extensive research projects, authoring numerous articles in scientific journals discussing and evaluating new insecticides and fertilizers, and giving precise recommendations for their application in fighting pests or nutrient deficiencies. 1951 Griffiths joined the Lyon's Fertilizer Company for three years, then joined John Snively's Eloise Groves Association as production manager of the processing plant and overseer of grove operations. 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The collection contains personal letters, notes, documents such as maps and graphs, and coursework from various citrus materials. These papers range from 1914-2006; however the bulk is from 1959-2002.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["The James T. Griffiths Papers reflect his lifelong work within the citrus field. The collection contains personal letters, notes, documents such as maps and graphs, and coursework from various citrus materials. These papers range from 1914-2006; however the bulk is from 1959-2002."],"userestrict_html_tesm":["\u003cp\u003ePermission to publish material from the James T. Griffiths Papers must be obtained from Sarah D. and L. Kirk McKay Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions, 863-680-4994.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["Permission to publish material from the James T. Griffiths Papers must be obtained from Sarah D. and L. Kirk McKay Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions, 863-680-4994."],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Griffiths, James T."],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"persname_ssim":["Griffiths, James T."],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":623,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_root_":"5892fee192901edd8ca09dbf","timestamp":"2026-07-09T02:27:10.317Z"}]}}],"label":"Breadcrumbs"}}},"links":{"self":"https://flvc.lyrasistechnology.org/catalog/5892fee192901edd8ca09dbf"}},{"id":"45f655239a592019227276d8","type":"collection","attributes":{"title":"Robert Carter Papers, 1960-1990","creator":{"id":"https://flvc.lyrasistechnology.org/catalog/45f655239a592019227276d8#creator","type":"document_value","attributes":{"value":["Carter, Robert D."],"label":"Creator"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/45f655239a592019227276d8#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"45f655239a592019227276d8","title_ssm":["Robert Carter Papers"],"title_tesim":["Robert Carter Papers"],"ead_ssi":"45f655239a592019227276d8","unitdate_ssm":["1960-1990"],"unitdate_inclusive_ssm":["1960-1990"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2005","/repositories/3/resources/4"],"text":["CIT2005","/repositories/3/resources/4","Robert Carter Papers, 1960-1990","Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials.","The collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection.","Robert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.","(Biographical information taken from resume' in files and Lakeland Ledger obituary)","This collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present.","The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu","Thomas B. Mack Florida Citrus Archives","Carter, Robert D.","English"],"unitid_tesim":["CIT2005","/repositories/3/resources/4"],"normalized_date_ssm":["1960-1990"],"normalized_title_ssm":["Robert Carter Papers, 1960-1990"],"collection_title_tesim":["Robert Carter Papers, 1960-1990"],"collection_ssim":["Robert Carter Papers, 1960-1990"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"creator_ssm":["Carter, Robert D."],"creator_ssim":["Carter, Robert D."],"creator_persname_ssim":["Carter, Robert D."],"creators_ssim":["Carter, Robert D."],"access_terms_ssm":["The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu"],"acqinfo_ssim":["Mr. Carter donated the papers to the Thomas B. Mack Florida Citrus Archives."],"access_subjects_ssim":["Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"access_subjects_ssm":["Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"has_online_content_ssim":["false"],"extent_ssm":["4.5 Linear Feet"],"extent_tesim":["4.5 Linear Feet"],"genreform_ssim":["Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"date_range_isim":[1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials."],"arrangement_html_tesm":["\u003cp\u003eThe collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection."],"bioghist_html_tesm":["\u003cp\u003eRobert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.\u003c/p\u003e\n","\u003cp\u003e(Biographical information taken from resume' in files and Lakeland Ledger obituary)\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Robert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.","(Biographical information taken from resume' in files and Lakeland Ledger obituary)"],"odd_html_tesm":["\u003cp\u003eThis collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["This collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present."],"userestrict_html_tesm":["\u003cp\u003eThe Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). \u003c/p\u003e\n","\u003cp\u003ePlease inquire if you have questions - archives@flsouthern.edu\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu"],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Carter, Robert D."],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"persname_ssim":["Carter, Robert D."],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":100,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_root_":"45f655239a592019227276d8","timestamp":"2026-07-08T02:31:11.583Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"45f655239a592019227276d8","title_ssm":["Robert Carter Papers"],"title_tesim":["Robert Carter Papers"],"ead_ssi":"45f655239a592019227276d8","unitdate_ssm":["1960-1990"],"unitdate_inclusive_ssm":["1960-1990"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2005","/repositories/3/resources/4"],"text":["CIT2005","/repositories/3/resources/4","Robert Carter Papers, 1960-1990","Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials.","The collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection.","Robert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.","(Biographical information taken from resume' in files and Lakeland Ledger obituary)","This collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present.","The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu","Thomas B. Mack Florida Citrus Archives","Carter, Robert D.","English"],"unitid_tesim":["CIT2005","/repositories/3/resources/4"],"normalized_date_ssm":["1960-1990"],"normalized_title_ssm":["Robert Carter Papers, 1960-1990"],"collection_title_tesim":["Robert Carter Papers, 1960-1990"],"collection_ssim":["Robert Carter Papers, 1960-1990"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. 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Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials."],"arrangement_html_tesm":["\u003cp\u003eThe collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection."],"bioghist_html_tesm":["\u003cp\u003eRobert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.\u003c/p\u003e\n","\u003cp\u003e(Biographical information taken from resume' in files and Lakeland Ledger obituary)\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Robert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.","(Biographical information taken from resume' in files and Lakeland Ledger obituary)"],"odd_html_tesm":["\u003cp\u003eThis collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["This collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present."],"userestrict_html_tesm":["\u003cp\u003eThe Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). \u003c/p\u003e\n","\u003cp\u003ePlease inquire if you have questions - archives@flsouthern.edu\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu"],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Carter, Robert D."],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"persname_ssim":["Carter, Robert D."],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":100,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_root_":"45f655239a592019227276d8","timestamp":"2026-07-08T02:31:11.583Z"}]}}],"label":"Breadcrumbs"}}},"links":{"self":"https://flvc.lyrasistechnology.org/catalog/45f655239a592019227276d8"}},{"id":"011ce7550184b08ebda432fd","type":"collection","attributes":{"title":"Vaughn E. Woods Papers, 1920-1969, 1980, 1993, 1999","creator":{"id":"https://flvc.lyrasistechnology.org/catalog/011ce7550184b08ebda432fd#creator","type":"document_value","attributes":{"value":["Woods, Vaughn "],"label":"Creator"}},"abstract_or_scope":{"id":"https://flvc.lyrasistechnology.org/catalog/011ce7550184b08ebda432fd#abstract_or_scope","type":"document_value","attributes":{"value":["\u003cp\u003eThe Personal Materials series contains materials created or collected by the subject related to his personal interests. This series includes the Businesses sub-series, which contains materials from the businesses that Woods founded and owned. The series was arranged alphabetically based on subject. \u003c/p\u003e"],"label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/011ce7550184b08ebda432fd#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"011ce7550184b08ebda432fd","title_ssm":["Vaughn E. Woods Papers"],"title_tesim":["Vaughn E. Woods Papers"],"ead_ssi":"011ce7550184b08ebda432fd","unitdate_ssm":["1920-1969","1980","1993","1999"],"unitdate_inclusive_ssm":["1920-1969"],"unitdate_other_ssim":["1980","1993","1999"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT3080","/repositories/3/resources/45"],"text":["CIT3080","/repositories/3/resources/45","Vaughn E. Woods Papers, 1920-1969, 1980, 1993, 1999","Lakeland (Fla.)--Climate","Woods, Vaughn E. (Vaughn Edmond), 1908-1999","Frost--Florida--Prevention","Citrus fruits--Florida--Effect of cold on","United States. Weather Bureau","Florida Citrus Commission","Florida Fruit and Vegetable Association","Meteorology, Agricultural--Florida","Reports","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.","Vaughn Edmond Woods (1908-1999) moved to Davenport, Florida in 1931, and in 1932, he established the V. Woods Laboratory in the city. In 1937, he became the Soil Chemist for the Wilson and Toomer Fertilizer Company, where he would work for about 35 years, taking over from W.L. Tait. After Woods left Wilson and Toomer, he held a variety of roles: he opened Nepco Realty in Davenport and worked there for 30 years; he also became the owner of what was once known as the Pardee Groves in Davenport; and in the 1950s, he also served as the Mayor of Davenport. Woods retired in 1998 and passed away in 1999.","Vaughn Woods was the first cousin once removed of Col. Bayard F. Floyd, who also worked for the Wilson and Toomer Fertilizer Company. For more information on the company the two worked for, please see the Wilson and Toomer Fertilizer Company Records as well as the Col. Bayard F. Floyd Papers, who was a horticulturalist and Vice President of the company. See also the Holly Hill Grove and Fruit Company Photographs collection for photographs taken by the company for advertising purposes.","The Personal Materials series contains materials created or collected by the subject related to his personal interests. This series includes the Businesses sub-series, which contains materials from the businesses that Woods founded and owned. The series was arranged alphabetically based on subject. ","The Reference Materials series contains materials collected by Vaughn Woods presumably to be used as reference materials through the course of his professional work and research. 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