{"links":{"self":"https://flvc.lyrasistechnology.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Citrus+fruits--Processing--Florida","last":"https://flvc.lyrasistechnology.org/catalog.json?f%5Baccess_subjects%5D%5B%5D=Citrus+fruits--Processing--Florida\u0026page=1"},"meta":{"pages":{"current_page":1,"next_page":null,"prev_page":null,"total_pages":1,"limit_value":10,"offset_value":0,"total_count":5,"first_page?":true,"last_page?":true}},"data":[{"id":"a3c341768c547290e3a4757a","type":"collection","attributes":{"title":"Florida Citrus Processors Association Records, 1931-2021","creator":{"id":"https://flvc.lyrasistechnology.org/catalog/a3c341768c547290e3a4757a#creator","type":"document_value","attributes":{"value":["Florida Citrus Processor's Association"],"label":"Creator"}},"abstract_or_scope":{"id":"https://flvc.lyrasistechnology.org/catalog/a3c341768c547290e3a4757a#abstract_or_scope","type":"document_value","attributes":{"value":["\u003cp\u003eThis collection contains the following materials from the Florida Citrus Processors Association:\u003c/p\u003e"],"label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/a3c341768c547290e3a4757a#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"a3c341768c547290e3a4757a","title_ssm":["Florida Citrus Processors Association Records"],"title_tesim":["Florida Citrus Processors Association Records"],"ead_ssi":"a3c341768c547290e3a4757a","unitdate_ssm":["1931-2021"],"unitdate_inclusive_ssm":["1931-2021"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2085","/repositories/3/resources/28"],"text":["CIT2085","/repositories/3/resources/28","Florida Citrus Processors Association Records, 1931-2021","Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.","Florida Grapefruit Canners Association (ca. 1926-1937):","The Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.","Florida Canners Association (1937-1978):","In 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.","Citrus Processors Association (1941-1964):","In 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. ","Florida Citrus Processors Association (1978 – Present):","On May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026 McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. ","\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006","As of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:","Individuals Affiliated with FCPA:\n• C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n• C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.","Citrus Processing:\n• Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC.","This collection contains the following materials from the Florida Citrus Processors Association:","Annual Statistical Reports:","This series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.","Correspondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.","Directories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.","Labels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.","Legislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.","Meeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.","Photographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.","Marketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically","Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453.","Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association","English"],"unitid_tesim":["CIT2085","/repositories/3/resources/28"],"normalized_date_ssm":["1931-2021"],"normalized_title_ssm":["Florida Citrus Processors Association Records, 1931-2021"],"collection_title_tesim":["Florida Citrus Processors Association Records, 1931-2021"],"collection_ssim":["Florida Citrus Processors Association Records, 1931-2021"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"creator_ssm":["Florida Citrus Processor's Association"],"creator_ssim":["Florida Citrus Processor's Association"],"creator_corpname_ssim":["Florida Citrus Processor's Association"],"creators_ssim":["Florida Citrus Processor's Association"],"access_terms_ssm":["Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453."],"acqinfo_ssim":["In April 1994, FCPA Executive Vice President Clifford C. Beasley, Jr. donated some of the annual statistical reports (1931-1993) as well as the compilation of the 1961 FDA hearings to the Thomas B. Mack Citrus Archives. Clifford C. Beasley, Jr. also donated some citrus glass and canning labels that he received around 1975; however, it is unknown when this donation arrived at the Archives. As part of his donation to the Thomas B. Mack Citrus Archives in 1979, Emory Cocke included materials concerning FCA, CPA, and FCPA, including annual statistical reports and correspondence. The FDOC 2000-2020 Annual Statistical Reports were printed by McKay Archives staff and included with this collection. It is unknown when the rest of the materials in this collection were donated to the Citrus Archives. The Thomas B. Mack Citrus Archives were transferred to the Roux Library in 2005 then to the McKay Archives Center in 2009."],"access_subjects_ssim":["Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs"],"access_subjects_ssm":["Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs"],"has_online_content_ssim":["false"],"extent_ssm":["7.50 Linear Feet"],"extent_tesim":["7.50 Linear Feet"],"genreform_ssim":["newsletters","Statistics","Photographs"],"date_range_isim":[1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017,2018,2019,2020,2021],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials."],"bioghist_html_tesm":["\u003cp\u003eFlorida Grapefruit Canners Association (ca. 1926-1937):\u003c/p\u003e\n","\u003cp\u003eThe Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.\u003c/p\u003e\n","\u003cp\u003eFlorida Canners Association (1937-1978):\u003c/p\u003e\n","\u003cp\u003eIn 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.\u003c/p\u003e\n","\u003cp\u003eCitrus Processors Association (1941-1964):\u003c/p\u003e\n","\u003cp\u003eIn 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. \u003c/p\u003e\n","\u003cp\u003eFlorida Citrus Processors Association (1978 \u0026#x2013; Present):\u003c/p\u003e\n","\u003cp\u003eOn May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026amp; McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. \u003c/p\u003e\n","\u003cp\u003e\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Florida Grapefruit Canners Association (ca. 1926-1937):","The Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.","Florida Canners Association (1937-1978):","In 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.","Citrus Processors Association (1941-1964):","In 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. ","Florida Citrus Processors Association (1978 – Present):","On May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026 McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. ","\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006"],"odd_html_tesm":["\u003cp\u003eAs of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:\u003c/p\u003e\n","\u003cp\u003eIndividuals Affiliated with FCPA:\n\u0026#x2022; C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n\u0026#x2022; C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.\u003c/p\u003e\n","\u003cp\u003eCitrus Processing:\n\u0026#x2022; Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["As of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:","Individuals Affiliated with FCPA:\n• C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n• C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.","Citrus Processing:\n• Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains the following materials from the Florida Citrus Processors Association:\u003c/p\u003e\n","\u003cp\u003eAnnual Statistical Reports:\u003c/p\u003e\n","\u003cp\u003eThis series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eCorrespondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eDirectories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eLabels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.\u003c/p\u003e\n","\u003cp\u003eLegislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.\u003c/p\u003e\n","\u003cp\u003eMeeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003ePhotographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eMarketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains the following materials from the Florida Citrus Processors Association:","Annual Statistical Reports:","This series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.","Correspondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.","Directories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.","Labels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.","Legislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.","Meeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.","Photographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.","Marketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically"],"userestrict_html_tesm":["\u003cp\u003ePermission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453."],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":504,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_version_":1870852057850707968,"_root_":"a3c341768c547290e3a4757a","timestamp":"2026-07-16T06:32:37.362Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"a3c341768c547290e3a4757a","title_ssm":["Florida Citrus Processors Association Records"],"title_tesim":["Florida Citrus Processors Association Records"],"ead_ssi":"a3c341768c547290e3a4757a","unitdate_ssm":["1931-2021"],"unitdate_inclusive_ssm":["1931-2021"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2085","/repositories/3/resources/28"],"text":["CIT2085","/repositories/3/resources/28","Florida Citrus Processors Association Records, 1931-2021","Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.","Florida Grapefruit Canners Association (ca. 1926-1937):","The Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.","Florida Canners Association (1937-1978):","In 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.","Citrus Processors Association (1941-1964):","In 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. ","Florida Citrus Processors Association (1978 – Present):","On May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026 McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. ","\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006","As of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:","Individuals Affiliated with FCPA:\n• C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n• C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.","Citrus Processing:\n• Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC.","This collection contains the following materials from the Florida Citrus Processors Association:","Annual Statistical Reports:","This series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.","Correspondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.","Directories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.","Labels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.","Legislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.","Meeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.","Photographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.","Marketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically","Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453.","Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association","English"],"unitid_tesim":["CIT2085","/repositories/3/resources/28"],"normalized_date_ssm":["1931-2021"],"normalized_title_ssm":["Florida Citrus Processors Association Records, 1931-2021"],"collection_title_tesim":["Florida Citrus Processors Association Records, 1931-2021"],"collection_ssim":["Florida Citrus Processors Association Records, 1931-2021"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"creator_ssm":["Florida Citrus Processor's Association"],"creator_ssim":["Florida Citrus Processor's Association"],"creator_corpname_ssim":["Florida Citrus Processor's Association"],"creators_ssim":["Florida Citrus Processor's Association"],"access_terms_ssm":["Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453."],"acqinfo_ssim":["In April 1994, FCPA Executive Vice President Clifford C. Beasley, Jr. donated some of the annual statistical reports (1931-1993) as well as the compilation of the 1961 FDA hearings to the Thomas B. Mack Citrus Archives. Clifford C. Beasley, Jr. also donated some citrus glass and canning labels that he received around 1975; however, it is unknown when this donation arrived at the Archives. As part of his donation to the Thomas B. Mack Citrus Archives in 1979, Emory Cocke included materials concerning FCA, CPA, and FCPA, including annual statistical reports and correspondence. The FDOC 2000-2020 Annual Statistical Reports were printed by McKay Archives staff and included with this collection. It is unknown when the rest of the materials in this collection were donated to the Citrus Archives. The Thomas B. Mack Citrus Archives were transferred to the Roux Library in 2005 then to the McKay Archives Center in 2009."],"access_subjects_ssim":["Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs"],"access_subjects_ssm":["Florida Citrus Processors Association","Citrus industry--Florida--History","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruits--Processing--Florida","Agricultural associations--Florida--History","Florida Grapefruit Canners Association","Florida Citrus Commission","Florida. Department of Citrus","Citrus canker--Florida","Fruit--Diseases and pests","Hurricanes--Florida","newsletters","Statistics","Photographs"],"has_online_content_ssim":["false"],"extent_ssm":["7.50 Linear Feet"],"extent_tesim":["7.50 Linear Feet"],"genreform_ssim":["newsletters","Statistics","Photographs"],"date_range_isim":[1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017,2018,2019,2020,2021],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the SPCUA's ability to provide access to\nunprocessed born digital materials."],"bioghist_html_tesm":["\u003cp\u003eFlorida Grapefruit Canners Association (ca. 1926-1937):\u003c/p\u003e\n","\u003cp\u003eThe Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.\u003c/p\u003e\n","\u003cp\u003eFlorida Canners Association (1937-1978):\u003c/p\u003e\n","\u003cp\u003eIn 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.\u003c/p\u003e\n","\u003cp\u003eCitrus Processors Association (1941-1964):\u003c/p\u003e\n","\u003cp\u003eIn 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. \u003c/p\u003e\n","\u003cp\u003eFlorida Citrus Processors Association (1978 \u0026#x2013; Present):\u003c/p\u003e\n","\u003cp\u003eOn May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026amp; McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. \u003c/p\u003e\n","\u003cp\u003e\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Florida Grapefruit Canners Association (ca. 1926-1937):","The Florida Citrus Processors Association (FCPA) began around 1926 as a loose affiliation of canning associations and companies under the guidance of Claude Everett \"C.E.\" Street of the Florida Grapefruit Canning Company. On December 7, 1931, the Florida Grapefruit Canners Association (FGCA) was officially established during its first meeting. C.E. Street was named President and Clifford Charles \"C.C.\" Rathbun was named permanent Secretary after having\nserved the group for four years. At this time, the organization was based in Tampa, Florida. In 1932, FGCA began working with the U.S.D.A. Citrus Products Station, which was established in 1931 in Winter Haven, Florida, to establish standards on canned grapefruit. This cooperation would extend beyond the establishment of these standards as the FGCA financially supported and advocated for the laboratory. The Florida Citrus Commission (FCC), established in 1935, would also join FGCA in supporting the laboratory.","Florida Canners Association (1937-1978):","In 1937, FGCA changed its name to Florida Canners Association (FCA); the organization was chartered and incorporated on August 13. During the 1940s, FCA continued to support the USDA laboratory in Winter Haven alongside the FCC, including Dr. L.G. MacDowell's research into packing citrus products in glass. In 1950, under President C. Howard Sweatt, FCA reached 100% participation from all canning companies within the state of Florida. In 1951,\nFCA took over the Canners League of Florida, which had been established in 1948, as well as that organization's informational services. In 1956, FCA moved their headquarters to Winter Haven, Florida after the city had donated land to the Association. In 1961, the Food and Drug Administration (FDA) held hearings regarding the standards of orange juice. Director Marvin H. Walker (President, 1951-1952) provided testimony and Secretary C.C. Rathbun was also present for these hearings. In 1962, the long-serving C.C.\nRathbun retired as Executive Vice President after having served the organization since its beginning. He remained as a consultant to the organization and served as Chairman on the Board of Directors. Warren E. Savant succeeded Rathbun as the Executive Secretary for FCA and later became Executive Vice President himself.","Citrus Processors Association (1941-1964):","In 1941, the Citrus Processors Association (CPA) was formed, and by 1950, the organization was based out of Lakeland, Florida. However, while at first independent from FCA, the two organizations began working closely together in 1951 when FCA took over the reporting of statistics regarding citrus processing and citrus processing by-products. FCA Executive Secretary C.C. Rathbun also served as the Manager of CPA. By 1952, CPA had moved their\norganization over to Tampa, where FCA was based at the time. When FCA made the move to Winter Haven in 1956, CPA followed and was housed in the same building as FCA. On April 16, 1964, CPA and its activities were fully absorbed into the Florida Canners Association. At the same time as this merger, the Citrus By-Products Committee was formed out of the directors of CPA to continue serving the citrus pulp industry and its interests. ","Florida Citrus Processors Association (1978 – Present):","On May 25, 1978, the Florida Canners Association changed its name to Florida Citrus Processors Association in order to better reflect the members of the organization. In 1984, Executive Vice President Savant retired and Clifford C. Beasley, Jr. assumed the role. In 1999, Lisa Young Rath became the Executive Vice President following Beasley's resignation. Rath would hold the position until she resigned from the organization in 2006. In 2000, Florida Citrus Processors Association II (FCPA II) submitted its first state corporation\nfiling, and in 2001, FCPA merged with FCPA II. In 2006, FCPA II reverted to its original name of Florida Citrus Processors Association and Kristen Carlson became Executive Director of the newly merged organization. However, in the same year, FCPA lost most of its staff and its building due to spending cuts. In 2013, Ansley Watson, Jr., the son of former FCA President Ansley Watson, Sr. (1955-1956), took over as Executive Director. He served until 2018, when\nKristen Carlson resumed her role as Executive Director. As of 2021, the organization is currently housed in the Tampa offices of MacFarlane, Ferguson, \u0026 McMullen where Executive Director Carlson is an attorney.\nThroughout the years, FCPA has worked with various state and federal organizations, including, but not limited to, the Florida Citrus Commission (now the Florida Department of Citrus), Florida Citrus Mutual, the Citrus Experiment Station (now known as the Citrus Research Experiment Center) in Lake Alfred, the US Department of Agriculture, the Food and Drug Administration, and the National Canners Association. Also affiliated with FCPA was the now defunct Florida Citrus Processors for Good Government, Inc. campaign finance committee. As of 2021, FCPA works in collaboration with the Florida Citrus Hall of Fame each year to host the Florida Citrus Processors Association \"O.J. Meet and Greet\" at the Hall of Fame's annual induction ceremony luncheon hosted at Florida Southern College. ","\nAdditional Sources:\nBouffard, Kevin. \"High Prices for Orange Juice Send Sales Down.\" The Ledger (Lakeland, Florida), March 14,\n2006.\n\"Florida Canners Consolidate Trade Groups.\" The Orlando Sentinel (Orlando, Florida), December 16, 1951.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION, INC.\" Florida Department of State, Division of Corporations.\nhttp://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS ASSOCIATION II, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\n\"FLORIDA CITRUS PROCESSORS FOR GOOD GOVERNMENT, INC.\" Florida Department of State, Division of\nCorporations. http://search.sunbiz.org/Inquiry/CorporationSearch/ByName.\nPower, Paul, Jr. \"Rath Getting New Job; The Insider.\" The Ledger (Lakeland, Florida), February 10, 1999.\n\"Trade Group Gets New Chief; Citrus Agency Wins.\" The Ledger (Lakeland, Florida), May 19, 2006"],"odd_html_tesm":["\u003cp\u003eAs of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:\u003c/p\u003e\n","\u003cp\u003eIndividuals Affiliated with FCPA:\n\u0026#x2022; C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n\u0026#x2022; C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.\u003c/p\u003e\n","\u003cp\u003eCitrus Processing:\n\u0026#x2022; Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["As of April 2024, the canning and glass labels in this collection have not yet been digitized. Please see the following collections for further information on individuals who were affiliated with FCPA as well as on citrus processing in general:","Individuals Affiliated with FCPA:\n• C.C. Rathbun Papers: C.C. Rathbun was the Executive Secretary and later Executive Vice President of FCA.\n• C. Howard Sweatt Papers: C. Howard Sweatt was the President of FCA from 1949-1950.","Citrus Processing:\n• Citrus Processors Meetings Records: The University of Florida's Citrus Research and Education Center hosted these meetings with the Florida Citrus Commission, and FCA, CPA, and FCPA attended the meetings some years. Please note, however, that while the organizations all collaborate with one another, FCPA is independent of both CREC and FDOC."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains the following materials from the Florida Citrus Processors Association:\u003c/p\u003e\n","\u003cp\u003eAnnual Statistical Reports:\u003c/p\u003e\n","\u003cp\u003eThis series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eCorrespondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eDirectories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eLabels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.\u003c/p\u003e\n","\u003cp\u003eLegislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.\u003c/p\u003e\n","\u003cp\u003eMeeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003ePhotographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.\u003c/p\u003e\n","\u003cp\u003eMarketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains the following materials from the Florida Citrus Processors Association:","Annual Statistical Reports:","This series contains the annual statistical reports produced by the Association as well as the bimonthly statistical reports produced by CPA from 1950-1952. In 2000, the Florida Department of Citrus (FDOC) began producing annual statistical reports, and in 2006, the Department officially took over the task of producing the annual statistical reports for citrus processing due to an organizational restructure of FCPA. This series is arranged chronologically.","Correspondence:\nThis series contains correspondence primarily between Emory Cocke of SuniCitrus Products and both the Citrus Processors Association and the Florida\nCanners Association. This series is arranged chronologically.","Directories:\nThis series consists of membership directories for both FCA and FCPA. These\ndirectories may also include statistical information for the year that is also\navailable in the Annual Reports. This series is arranged chronologically.","Labels:\nCanning: The labels in this subseries are those for orange, grapefruit, tangerine,\nand citrus blend juice products as well as grapefruit segments and citrus fruit\nsalads. This sub-series is arranged alphabetically.\nGlass: The labels in this subseries are those for orange and grapefruit juice\nproducts. This sub-series is arranged alphabetically.","Legislation:\nThis series contains the entire 27 volumes of the Food and Drug Administration\nHearings in 1961 in regards to Orange Juice Standards. Also included are impact analysis reports as well as litigation in regards to federal and state legislation passed. This series is arranged chronologically within each sub-series.","Meeting Programs:\nThis series contains programs for the 24th and the 43rd-45th Annual Meetings for FCA as well as the 50th and 52nd-57th Annual Meetings for FCPA. This series is arranged chronologically.","Photographs: This series includes photographs taken or used by FCPA. This series is arranged chronologically.","Marketing:\nThis series contains ephemera from FCPA presumably used for marketing\npurposes including tie clips, brochures, and magazine articles. This series is\narranged chronologically"],"userestrict_html_tesm":["\u003cp\u003ePermission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453.\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["Permission to publish material from the Florida Citrus Processors Association Records must be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate copyright holder. Please inquire if you have questions at 863-680-4453."],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives","Florida Citrus Processor's Association"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":504,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_version_":1870852057850707968,"_root_":"a3c341768c547290e3a4757a","timestamp":"2026-07-16T06:32:37.362Z"}]}}],"label":"Breadcrumbs"}}},"links":{"self":"https://flvc.lyrasistechnology.org/catalog/a3c341768c547290e3a4757a"}},{"id":"b08d655e55275dc65640661b","type":"collection","attributes":{"title":"Peace River Valley Citrus Groves Collection, 1993-2017","abstract_or_scope":{"id":"https://flvc.lyrasistechnology.org/catalog/b08d655e55275dc65640661b#abstract_or_scope","type":"document_value","attributes":{"value":["\u003cp\u003eThis collection contains annual membership and meeting records, photographs, newspapers, magazines, newspaper clippings, audio/visual materials, and photographs of PRVCGA members, events, businesses, and workshops. Any newspaper or magazine articles that mentioned PRVCGA or Barbara Carlton (formerly Barbara Oxford) are included in this collection as either loose clippings or part of the scrapbook. Most of the photographs are candids of events and meetings, however there are several official portraits as well.\u003c/p\u003e"],"label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/b08d655e55275dc65640661b#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"b08d655e55275dc65640661b","title_filing_ssi":"Peace River Valley Citrus Groves Collection","title_ssm":["Peace River Valley Citrus Groves Collection"],"title_tesim":["Peace River Valley Citrus Groves Collection"],"ead_ssi":"b08d655e55275dc65640661b","unitdate_ssm":["1993-2017"],"unitdate_inclusive_ssm":["1993-2017"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT6070","/repositories/3/resources/117"],"text":["CIT6070","/repositories/3/resources/117","Peace River Valley Citrus Groves Collection, 1993-2017","Citrus","Citrus fruits--Packing","Citrus industry--Florida--History","Citrus fruits--Harvesting ","Citrus fruits--Processing--Florida","Citrus industry--Florida--Periodicals ","Citrus growers--Florida--History.","Citrus canker--Florida","Citrus fruit industry","Citrus fruit industry--Florida","Citrus fruits--Diseases and pests--Florida","Citrus fruits--Florida--Effect of cold on","Citrus industry--Florida--Effect of weather on","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruit industry - foreign trade","Citrus--harvesting","Citrus--Florida","Citrus--Diseases and pests--Florida--Prevention and control","Scrapbook journaling ","Newspaper clippings","Newspaper clippings--Florida","This collection is open for research. Researchers must contact McKay Archives in advance for access to this collection.","This collection is divided into the following series: Annual membership and meeting records; Incoming correspondence; Newspapers, magazines, printed articles, and newspaper clippings; Photographs, and Audio/visual materials. There is also 1 scrapbook in Box 4.","The Peace River Valley Citrus Growers Association (PRVCGA) was founded in 1993 for citrus growers in the counties of Hardee and Desoto, Florida. In later years, the PRVCGA expanded further to include Charlotte, Manatee, and Sarasota counties as well. PRVCGA served as a link between commercial citrus growers throughout Florida and elected government officials, and hosted \"roundtable events\" where growers could congregate and share ideas and methods of practice with each other. Barbara Carlton (formerly Barbara Oxford) was the Executive Director of the PRVCGA for 20 years, and she is featured heavily in this collection. She stepped down from her position in 2014. Ten years later, the PRVCGA was officially closed down in February of 2024 due to continuous decline in production and market fluctuations, among other struggles.","This collection contains annual membership and meeting records, photographs, newspapers, magazines, newspaper clippings, audio/visual materials, and photographs of PRVCGA members, events, businesses, and workshops. Any newspaper or magazine articles that mentioned PRVCGA or Barbara Carlton (formerly Barbara Oxford) are included in this collection as either loose clippings or part of the scrapbook. Most of the photographs are candids of events and meetings, however there are several official portraits as well.","The Peace River Valley Citrus Groves Collection is owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Please inquire if you have questions - archives@flsouthern.edu","Thomas B. Mack Florida Citrus Archives","English"],"unitid_tesim":["CIT6070","/repositories/3/resources/117"],"normalized_date_ssm":["1993-2017"],"normalized_title_ssm":["Peace River Valley Citrus Groves Collection, 1993-2017"],"collection_title_tesim":["Peace River Valley Citrus Groves Collection, 1993-2017"],"collection_ssim":["Peace River Valley Citrus Groves Collection, 1993-2017"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"access_terms_ssm":["The Peace River Valley Citrus Groves Collection is owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Please inquire if you have questions - archives@flsouthern.edu"],"acqinfo_ssim":["This collection was gifted to the McKay Archives at the Citrus Hall of Fame Inauguration in 2025. No additional information was initially provided about the collection."],"access_subjects_ssim":["Citrus","Citrus fruits--Packing","Citrus industry--Florida--History","Citrus fruits--Harvesting ","Citrus fruits--Processing--Florida","Citrus industry--Florida--Periodicals ","Citrus growers--Florida--History.","Citrus canker--Florida","Citrus fruit industry","Citrus fruit industry--Florida","Citrus fruits--Diseases and pests--Florida","Citrus fruits--Florida--Effect of cold on","Citrus industry--Florida--Effect of weather on","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruit industry - foreign trade","Citrus--harvesting","Citrus--Florida","Citrus--Diseases and pests--Florida--Prevention and control","Scrapbook journaling ","Newspaper clippings","Newspaper clippings--Florida"],"access_subjects_ssm":["Citrus","Citrus fruits--Packing","Citrus industry--Florida--History","Citrus fruits--Harvesting ","Citrus fruits--Processing--Florida","Citrus industry--Florida--Periodicals ","Citrus growers--Florida--History.","Citrus canker--Florida","Citrus fruit industry","Citrus fruit industry--Florida","Citrus fruits--Diseases and pests--Florida","Citrus fruits--Florida--Effect of cold on","Citrus industry--Florida--Effect of weather on","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruit industry - foreign trade","Citrus--harvesting","Citrus--Florida","Citrus--Diseases and pests--Florida--Prevention and control","Scrapbook journaling ","Newspaper clippings","Newspaper clippings--Florida"],"has_online_content_ssim":["false"],"extent_ssm":["3.67 Linear Feet 3 Five Inch Legal Standard Document Boxes and 1 19x25 Oversize Flat Box."],"extent_tesim":["3.67 Linear Feet 3 Five Inch Legal Standard Document Boxes and 1 19x25 Oversize Flat Box."],"genreform_ssim":["Newspaper clippings","Newspaper clippings--Florida"],"date_range_isim":[1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to this collection.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to this collection."],"arrangement_html_tesm":["\u003cp\u003eThis collection is divided into the following series: Annual membership and meeting records; Incoming correspondence; Newspapers, magazines, printed articles, and newspaper clippings; Photographs, and Audio/visual materials. There is also 1 scrapbook in Box 4.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["This collection is divided into the following series: Annual membership and meeting records; Incoming correspondence; Newspapers, magazines, printed articles, and newspaper clippings; Photographs, and Audio/visual materials. There is also 1 scrapbook in Box 4."],"bioghist_html_tesm":["\u003cp\u003eThe Peace River Valley Citrus Growers Association (PRVCGA) was founded in 1993 for citrus growers in the counties of Hardee and Desoto, Florida. In later years, the PRVCGA expanded further to include Charlotte, Manatee, and Sarasota counties as well. PRVCGA served as a link between commercial citrus growers throughout Florida and elected government officials, and hosted \"roundtable events\" where growers could congregate and share ideas and methods of practice with each other. Barbara Carlton (formerly Barbara Oxford) was the Executive Director of the PRVCGA for 20 years, and she is featured heavily in this collection. She stepped down from her position in 2014. Ten years later, the PRVCGA was officially closed down in February of 2024 due to continuous decline in production and market fluctuations, among other struggles.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["The Peace River Valley Citrus Growers Association (PRVCGA) was founded in 1993 for citrus growers in the counties of Hardee and Desoto, Florida. In later years, the PRVCGA expanded further to include Charlotte, Manatee, and Sarasota counties as well. PRVCGA served as a link between commercial citrus growers throughout Florida and elected government officials, and hosted \"roundtable events\" where growers could congregate and share ideas and methods of practice with each other. Barbara Carlton (formerly Barbara Oxford) was the Executive Director of the PRVCGA for 20 years, and she is featured heavily in this collection. She stepped down from her position in 2014. Ten years later, the PRVCGA was officially closed down in February of 2024 due to continuous decline in production and market fluctuations, among other struggles."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains annual membership and meeting records, photographs, newspapers, magazines, newspaper clippings, audio/visual materials, and photographs of PRVCGA members, events, businesses, and workshops. Any newspaper or magazine articles that mentioned PRVCGA or Barbara Carlton (formerly Barbara Oxford) are included in this collection as either loose clippings or part of the scrapbook. Most of the photographs are candids of events and meetings, however there are several official portraits as well.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains annual membership and meeting records, photographs, newspapers, magazines, newspaper clippings, audio/visual materials, and photographs of PRVCGA members, events, businesses, and workshops. Any newspaper or magazine articles that mentioned PRVCGA or Barbara Carlton (formerly Barbara Oxford) are included in this collection as either loose clippings or part of the scrapbook. Most of the photographs are candids of events and meetings, however there are several official portraits as well."],"userestrict_html_tesm":["\u003cp\u003eThe Peace River Valley Citrus Groves Collection is owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).\u003c/p\u003e\n","\u003cp\u003ePlease inquire if you have questions - archives@flsouthern.edu\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["The Peace River Valley Citrus Groves Collection is owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Please inquire if you have questions - archives@flsouthern.edu"],"names_ssim":["Thomas B. Mack Florida Citrus Archives"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":523,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_version_":1870852029207805952,"_root_":"b08d655e55275dc65640661b","timestamp":"2026-07-16T06:32:09.969Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"b08d655e55275dc65640661b","title_filing_ssi":"Peace River Valley Citrus Groves Collection","title_ssm":["Peace River Valley Citrus Groves Collection"],"title_tesim":["Peace River Valley Citrus Groves Collection"],"ead_ssi":"b08d655e55275dc65640661b","unitdate_ssm":["1993-2017"],"unitdate_inclusive_ssm":["1993-2017"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT6070","/repositories/3/resources/117"],"text":["CIT6070","/repositories/3/resources/117","Peace River Valley Citrus Groves Collection, 1993-2017","Citrus","Citrus fruits--Packing","Citrus industry--Florida--History","Citrus fruits--Harvesting ","Citrus fruits--Processing--Florida","Citrus industry--Florida--Periodicals ","Citrus growers--Florida--History.","Citrus canker--Florida","Citrus fruit industry","Citrus fruit industry--Florida","Citrus fruits--Diseases and pests--Florida","Citrus fruits--Florida--Effect of cold on","Citrus industry--Florida--Effect of weather on","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruit industry - foreign trade","Citrus--harvesting","Citrus--Florida","Citrus--Diseases and pests--Florida--Prevention and control","Scrapbook journaling ","Newspaper clippings","Newspaper clippings--Florida","This collection is open for research. Researchers must contact McKay Archives in advance for access to this collection.","This collection is divided into the following series: Annual membership and meeting records; Incoming correspondence; Newspapers, magazines, printed articles, and newspaper clippings; Photographs, and Audio/visual materials. There is also 1 scrapbook in Box 4.","The Peace River Valley Citrus Growers Association (PRVCGA) was founded in 1993 for citrus growers in the counties of Hardee and Desoto, Florida. In later years, the PRVCGA expanded further to include Charlotte, Manatee, and Sarasota counties as well. PRVCGA served as a link between commercial citrus growers throughout Florida and elected government officials, and hosted \"roundtable events\" where growers could congregate and share ideas and methods of practice with each other. Barbara Carlton (formerly Barbara Oxford) was the Executive Director of the PRVCGA for 20 years, and she is featured heavily in this collection. She stepped down from her position in 2014. Ten years later, the PRVCGA was officially closed down in February of 2024 due to continuous decline in production and market fluctuations, among other struggles.","This collection contains annual membership and meeting records, photographs, newspapers, magazines, newspaper clippings, audio/visual materials, and photographs of PRVCGA members, events, businesses, and workshops. Any newspaper or magazine articles that mentioned PRVCGA or Barbara Carlton (formerly Barbara Oxford) are included in this collection as either loose clippings or part of the scrapbook. Most of the photographs are candids of events and meetings, however there are several official portraits as well.","The Peace River Valley Citrus Groves Collection is owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Please inquire if you have questions - archives@flsouthern.edu","Thomas B. Mack Florida Citrus Archives","English"],"unitid_tesim":["CIT6070","/repositories/3/resources/117"],"normalized_date_ssm":["1993-2017"],"normalized_title_ssm":["Peace River Valley Citrus Groves Collection, 1993-2017"],"collection_title_tesim":["Peace River Valley Citrus Groves Collection, 1993-2017"],"collection_ssim":["Peace River Valley Citrus Groves Collection, 1993-2017"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"access_terms_ssm":["The Peace River Valley Citrus Groves Collection is owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Please inquire if you have questions - archives@flsouthern.edu"],"acqinfo_ssim":["This collection was gifted to the McKay Archives at the Citrus Hall of Fame Inauguration in 2025. No additional information was initially provided about the collection."],"access_subjects_ssim":["Citrus","Citrus fruits--Packing","Citrus industry--Florida--History","Citrus fruits--Harvesting ","Citrus fruits--Processing--Florida","Citrus industry--Florida--Periodicals ","Citrus growers--Florida--History.","Citrus canker--Florida","Citrus fruit industry","Citrus fruit industry--Florida","Citrus fruits--Diseases and pests--Florida","Citrus fruits--Florida--Effect of cold on","Citrus industry--Florida--Effect of weather on","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruit industry - foreign trade","Citrus--harvesting","Citrus--Florida","Citrus--Diseases and pests--Florida--Prevention and control","Scrapbook journaling ","Newspaper clippings","Newspaper clippings--Florida"],"access_subjects_ssm":["Citrus","Citrus fruits--Packing","Citrus industry--Florida--History","Citrus fruits--Harvesting ","Citrus fruits--Processing--Florida","Citrus industry--Florida--Periodicals ","Citrus growers--Florida--History.","Citrus canker--Florida","Citrus fruit industry","Citrus fruit industry--Florida","Citrus fruits--Diseases and pests--Florida","Citrus fruits--Florida--Effect of cold on","Citrus industry--Florida--Effect of weather on","Citrus industry--Florida--Societies, etc.--Records and correspondence","Citrus fruit industry - foreign trade","Citrus--harvesting","Citrus--Florida","Citrus--Diseases and pests--Florida--Prevention and control","Scrapbook journaling ","Newspaper clippings","Newspaper clippings--Florida"],"has_online_content_ssim":["false"],"extent_ssm":["3.67 Linear Feet 3 Five Inch Legal Standard Document Boxes and 1 19x25 Oversize Flat Box."],"extent_tesim":["3.67 Linear Feet 3 Five Inch Legal Standard Document Boxes and 1 19x25 Oversize Flat Box."],"genreform_ssim":["Newspaper clippings","Newspaper clippings--Florida"],"date_range_isim":[1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to this collection.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to this collection."],"arrangement_html_tesm":["\u003cp\u003eThis collection is divided into the following series: Annual membership and meeting records; Incoming correspondence; Newspapers, magazines, printed articles, and newspaper clippings; Photographs, and Audio/visual materials. There is also 1 scrapbook in Box 4.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["This collection is divided into the following series: Annual membership and meeting records; Incoming correspondence; Newspapers, magazines, printed articles, and newspaper clippings; Photographs, and Audio/visual materials. There is also 1 scrapbook in Box 4."],"bioghist_html_tesm":["\u003cp\u003eThe Peace River Valley Citrus Growers Association (PRVCGA) was founded in 1993 for citrus growers in the counties of Hardee and Desoto, Florida. In later years, the PRVCGA expanded further to include Charlotte, Manatee, and Sarasota counties as well. PRVCGA served as a link between commercial citrus growers throughout Florida and elected government officials, and hosted \"roundtable events\" where growers could congregate and share ideas and methods of practice with each other. Barbara Carlton (formerly Barbara Oxford) was the Executive Director of the PRVCGA for 20 years, and she is featured heavily in this collection. She stepped down from her position in 2014. Ten years later, the PRVCGA was officially closed down in February of 2024 due to continuous decline in production and market fluctuations, among other struggles.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["The Peace River Valley Citrus Growers Association (PRVCGA) was founded in 1993 for citrus growers in the counties of Hardee and Desoto, Florida. In later years, the PRVCGA expanded further to include Charlotte, Manatee, and Sarasota counties as well. PRVCGA served as a link between commercial citrus growers throughout Florida and elected government officials, and hosted \"roundtable events\" where growers could congregate and share ideas and methods of practice with each other. Barbara Carlton (formerly Barbara Oxford) was the Executive Director of the PRVCGA for 20 years, and she is featured heavily in this collection. She stepped down from her position in 2014. Ten years later, the PRVCGA was officially closed down in February of 2024 due to continuous decline in production and market fluctuations, among other struggles."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains annual membership and meeting records, photographs, newspapers, magazines, newspaper clippings, audio/visual materials, and photographs of PRVCGA members, events, businesses, and workshops. Any newspaper or magazine articles that mentioned PRVCGA or Barbara Carlton (formerly Barbara Oxford) are included in this collection as either loose clippings or part of the scrapbook. Most of the photographs are candids of events and meetings, however there are several official portraits as well.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains annual membership and meeting records, photographs, newspapers, magazines, newspaper clippings, audio/visual materials, and photographs of PRVCGA members, events, businesses, and workshops. Any newspaper or magazine articles that mentioned PRVCGA or Barbara Carlton (formerly Barbara Oxford) are included in this collection as either loose clippings or part of the scrapbook. Most of the photographs are candids of events and meetings, however there are several official portraits as well."],"userestrict_html_tesm":["\u003cp\u003eThe Peace River Valley Citrus Groves Collection is owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).\u003c/p\u003e\n","\u003cp\u003ePlease inquire if you have questions - archives@flsouthern.edu\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["The Peace River Valley Citrus Groves Collection is owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Please inquire if you have questions - archives@flsouthern.edu"],"names_ssim":["Thomas B. Mack Florida Citrus Archives"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":523,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_version_":1870852029207805952,"_root_":"b08d655e55275dc65640661b","timestamp":"2026-07-16T06:32:09.969Z"}]}}],"label":"Breadcrumbs"}}},"links":{"self":"https://flvc.lyrasistechnology.org/catalog/b08d655e55275dc65640661b"}},{"id":"45f655239a592019227276d8","type":"collection","attributes":{"title":"Robert Carter Papers, 1960-1990","creator":{"id":"https://flvc.lyrasistechnology.org/catalog/45f655239a592019227276d8#creator","type":"document_value","attributes":{"value":["Carter, Robert D."],"label":"Creator"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/45f655239a592019227276d8#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"45f655239a592019227276d8","title_ssm":["Robert Carter Papers"],"title_tesim":["Robert Carter Papers"],"ead_ssi":"45f655239a592019227276d8","unitdate_ssm":["1960-1990"],"unitdate_inclusive_ssm":["1960-1990"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2005","/repositories/3/resources/4"],"text":["CIT2005","/repositories/3/resources/4","Robert Carter Papers, 1960-1990","Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials.","The collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection.","Robert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.","(Biographical information taken from resume' in files and Lakeland Ledger obituary)","This collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present.","The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu","Thomas B. Mack Florida Citrus Archives","Carter, Robert D.","English"],"unitid_tesim":["CIT2005","/repositories/3/resources/4"],"normalized_date_ssm":["1960-1990"],"normalized_title_ssm":["Robert Carter Papers, 1960-1990"],"collection_title_tesim":["Robert Carter Papers, 1960-1990"],"collection_ssim":["Robert Carter Papers, 1960-1990"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"creator_ssm":["Carter, Robert D."],"creator_ssim":["Carter, Robert D."],"creator_persname_ssim":["Carter, Robert D."],"creators_ssim":["Carter, Robert D."],"access_terms_ssm":["The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu"],"acqinfo_ssim":["Mr. Carter donated the papers to the Thomas B. Mack Florida Citrus Archives."],"access_subjects_ssim":["Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"access_subjects_ssm":["Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"has_online_content_ssim":["false"],"extent_ssm":["4.5 Linear Feet"],"extent_tesim":["4.5 Linear Feet"],"genreform_ssim":["Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"date_range_isim":[1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials."],"arrangement_html_tesm":["\u003cp\u003eThe collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection."],"bioghist_html_tesm":["\u003cp\u003eRobert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.\u003c/p\u003e\n","\u003cp\u003e(Biographical information taken from resume' in files and Lakeland Ledger obituary)\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Robert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.","(Biographical information taken from resume' in files and Lakeland Ledger obituary)"],"odd_html_tesm":["\u003cp\u003eThis collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["This collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present."],"userestrict_html_tesm":["\u003cp\u003eThe Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). \u003c/p\u003e\n","\u003cp\u003ePlease inquire if you have questions - archives@flsouthern.edu\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu"],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Carter, Robert D."],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"persname_ssim":["Carter, Robert D."],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":100,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_root_":"45f655239a592019227276d8","timestamp":"2026-07-08T02:31:11.583Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"45f655239a592019227276d8","title_ssm":["Robert Carter Papers"],"title_tesim":["Robert Carter Papers"],"ead_ssi":"45f655239a592019227276d8","unitdate_ssm":["1960-1990"],"unitdate_inclusive_ssm":["1960-1990"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT2005","/repositories/3/resources/4"],"text":["CIT2005","/repositories/3/resources/4","Robert Carter Papers, 1960-1990","Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials.","The collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection.","Robert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.","(Biographical information taken from resume' in files and Lakeland Ledger obituary)","This collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present.","The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu","Thomas B. Mack Florida Citrus Archives","Carter, Robert D.","English"],"unitid_tesim":["CIT2005","/repositories/3/resources/4"],"normalized_date_ssm":["1960-1990"],"normalized_title_ssm":["Robert Carter Papers, 1960-1990"],"collection_title_tesim":["Robert Carter Papers, 1960-1990"],"collection_ssim":["Robert Carter Papers, 1960-1990"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"creator_ssm":["Carter, Robert D."],"creator_ssim":["Carter, Robert D."],"creator_persname_ssim":["Carter, Robert D."],"creators_ssim":["Carter, Robert D."],"access_terms_ssm":["The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu"],"acqinfo_ssim":["Mr. Carter donated the papers to the Thomas B. Mack Florida Citrus Archives."],"access_subjects_ssim":["Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"access_subjects_ssm":["Carter, Robert D.","Citrus industry--Florida--History","Citrus fruits--Processing--Florida","Fruit juices--Quality control--Florida","By-products--Citrus","Florida Citrus Commission","United States. Department of Agriculture","Agricultural research--Florida","Evaporators","Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"has_online_content_ssim":["false"],"extent_ssm":["4.5 Linear Feet"],"extent_tesim":["4.5 Linear Feet"],"genreform_ssim":["Photographs","Slides (photographs)","Reports","Publications","Patents","Correspondence"],"date_range_isim":[1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials.\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archive's ability to provide access to unprocessed born digital materials."],"arrangement_html_tesm":["\u003cp\u003eThe collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection.\u003c/p\u003e"],"arrangement_heading_ssm":["Arrangement"],"arrangement_tesim":["The collection has been arranged alphabetically and by ascending date. Series reflect topics within the collection."],"bioghist_html_tesm":["\u003cp\u003eRobert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.\u003c/p\u003e\n","\u003cp\u003e(Biographical information taken from resume' in files and Lakeland Ledger obituary)\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Robert Daniel \"Bob\" Carter was born in Vero Beach, Florida on October 1, 1927. He earned a Bachelor of Science in Agricultural Chemistry from the University of Florida in 1949. From 1949-1954, Mr. Carter worked for the U.S. Department of Agriculture as a Processed Foods Inspector. He was an Inspector-in-Charge of continuous inspection in several citrus processing plants in Florida, as well as some vegetable processing plants in Maine. From 1954-\n1969, he was the Director of Research and Quality Control with processors of citrus products in Florida. He was responsible for the quality assurance of all types of citrus products commonly processed in Florida, and he had some research responsibilities for these products.\nFrom 1969-1992, he was a Research Chemist with the Florida Department of Citrus Scientific Research Department as well as an Adjunct Associate Research Scientist at the University of Florida's Food Science and Human Nutrition Department, part of the Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. He was responsible for developing and accomplishing a research program to improve processing\nmethods for citrus juice and concentrate products. This research included the publication of useful research results in scientific journals and interpreting this research for the benefit of Florida citrus processors. He retired in 1992 and spent time as a consultant for citrus forms around the world.\nHe was a founding member of the Hope Presbyterian Church and was active in the church for many years. He was an organizer of Boy Scout Troop 565, sponsored by Hope Presbyterian, and served in various capacities with the Troop including a term as committee Chair from 1966 to 1968. He also served on the Administrative Council of the LakelandmPresbyterian Apartments from 1968 to 1982. He passed away from cancer on June 27, 2011.","(Biographical information taken from resume' in files and Lakeland Ledger obituary)"],"odd_html_tesm":["\u003cp\u003eThis collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present.\u003c/p\u003e"],"odd_heading_ssm":["General"],"odd_tesim":["This collection has been processed at a basic level in an effort to make this collection available in the shortest amount of time. Misfiled documents and other errors may be present."],"userestrict_html_tesm":["\u003cp\u003eThe Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). \u003c/p\u003e\n","\u003cp\u003ePlease inquire if you have questions - archives@flsouthern.edu\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["The Robert D. Carter Papers are owned by Florida Southern College. This collection is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s). ","Please inquire if you have questions - archives@flsouthern.edu"],"names_ssim":["Thomas B. Mack Florida Citrus Archives","Carter, Robert D."],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"persname_ssim":["Carter, Robert D."],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":100,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_root_":"45f655239a592019227276d8","timestamp":"2026-07-08T02:31:11.583Z"}]}}],"label":"Breadcrumbs"}}},"links":{"self":"https://flvc.lyrasistechnology.org/catalog/45f655239a592019227276d8"}},{"id":"2d219005e9b150e62a547611","type":"collection","attributes":{"title":"The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990","abstract_or_scope":{"id":"https://flvc.lyrasistechnology.org/catalog/2d219005e9b150e62a547611#abstract_or_scope","type":"document_value","attributes":{"value":["\u003cp\u003eThis collection contains the corporate Articles of Incorporation, minutes from meetings from 1944-1984 and bulletins dating from 1976-1990. Within the corporate minutes and bulletins are agreements, correspondence, waivers and consents, as well as some financial information, by laws, seasonal information, and stock samples. Information is organized chronologically then alphabetically.\u003c/p\u003e"],"label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/2d219005e9b150e62a547611#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"2d219005e9b150e62a547611","title_ssm":["The Winter Garden Citrus Products Cooperative \nPapers"],"title_tesim":["The Winter Garden Citrus Products Cooperative \nPapers"],"ead_ssi":"2d219005e9b150e62a547611","unitdate_ssm":["1944-1990"],"unitdate_inclusive_ssm":["1944-1990"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT3075","/repositories/3/resources/77"],"text":["CIT3075","/repositories/3/resources/77","The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990","Winter Garden Citrus Products Cooperative (Fla.)","Citrus fruit industry--Florida--History--20th century","Fruit juice industry--Florida","Citrus fruits--Processing--Florida","Cooperative societies--Florida","Keene, R. D.","Financial statements--Florida","Advertising--Citrus industry--Florida","Minutes","Reports","Bulletins","Correspondence","Incorporated in 1944, the Winter Garden Citrus Products Cooperative was a co-operative \nfounded by R. D. Keene to process citrus juice into concentrate for several growers. Keene \nserved as President from its incorporation until 1966 when he stepped down stating medical \nissue. Under Keene, the plant expanded several times to become one of the largest \nconcentrate plants in the state. As of 2016, the business seems to be inactive.","This collection contains the corporate Articles of Incorporation, minutes from meetings from \n1944-1984 and bulletins dating from 1976-1990. Within the corporate minutes and bulletins are \nagreements, correspondence, waivers and consents, as well as some financial information, by\nlaws, seasonal information, and stock samples. Information is organized chronologically then \nalphabetically.","Thomas B. Mack Florida Citrus Archives","English"],"unitid_tesim":["CIT3075","/repositories/3/resources/77"],"normalized_date_ssm":["1944-1990"],"normalized_title_ssm":["The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990"],"collection_title_tesim":["The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990"],"collection_ssim":["The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"acqinfo_ssim":["Permission to publish material from the Winter Garden Citrus Products Cooperative Papers\nmust be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate\ncopyright holder. Please inquire if you have questions archives@flsouthern.edu."],"access_subjects_ssim":["Winter Garden Citrus Products Cooperative (Fla.)","Citrus fruit industry--Florida--History--20th century","Fruit juice industry--Florida","Citrus fruits--Processing--Florida","Cooperative societies--Florida","Keene, R. D.","Financial statements--Florida","Advertising--Citrus industry--Florida","Minutes","Reports","Bulletins","Correspondence"],"access_subjects_ssm":["Winter Garden Citrus Products Cooperative (Fla.)","Citrus fruit industry--Florida--History--20th century","Fruit juice industry--Florida","Citrus fruits--Processing--Florida","Cooperative societies--Florida","Keene, R. D.","Financial statements--Florida","Advertising--Citrus industry--Florida","Minutes","Reports","Bulletins","Correspondence"],"has_online_content_ssim":["false"],"extent_ssm":["2.083 Cubic Feet"],"extent_tesim":["2.083 Cubic Feet"],"genreform_ssim":["Minutes","Reports","Bulletins","Correspondence"],"date_range_isim":[1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990],"bioghist_html_tesm":["\u003cp\u003eIncorporated in 1944, the Winter Garden Citrus Products Cooperative was a co-operative \nfounded by R. D. Keene to process citrus juice into concentrate for several growers. Keene \nserved as President from its incorporation until 1966 when he stepped down stating medical \nissue. Under Keene, the plant expanded several times to become one of the largest \nconcentrate plants in the state. As of 2016, the business seems to be inactive.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Incorporated in 1944, the Winter Garden Citrus Products Cooperative was a co-operative \nfounded by R. D. Keene to process citrus juice into concentrate for several growers. Keene \nserved as President from its incorporation until 1966 when he stepped down stating medical \nissue. Under Keene, the plant expanded several times to become one of the largest \nconcentrate plants in the state. As of 2016, the business seems to be inactive."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains the corporate Articles of Incorporation, minutes from meetings from \n1944-1984 and bulletins dating from 1976-1990. Within the corporate minutes and bulletins are \nagreements, correspondence, waivers and consents, as well as some financial information, by\nlaws, seasonal information, and stock samples. Information is organized chronologically then \nalphabetically.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains the corporate Articles of Incorporation, minutes from meetings from \n1944-1984 and bulletins dating from 1976-1990. Within the corporate minutes and bulletins are \nagreements, correspondence, waivers and consents, as well as some financial information, by\nlaws, seasonal information, and stock samples. Information is organized chronologically then \nalphabetically."],"names_ssim":["Thomas B. Mack Florida Citrus Archives"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":74,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_root_":"2d219005e9b150e62a547611","timestamp":"2026-07-08T02:38:36.064Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"2d219005e9b150e62a547611","title_ssm":["The Winter Garden Citrus Products Cooperative \nPapers"],"title_tesim":["The Winter Garden Citrus Products Cooperative \nPapers"],"ead_ssi":"2d219005e9b150e62a547611","unitdate_ssm":["1944-1990"],"unitdate_inclusive_ssm":["1944-1990"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT3075","/repositories/3/resources/77"],"text":["CIT3075","/repositories/3/resources/77","The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990","Winter Garden Citrus Products Cooperative (Fla.)","Citrus fruit industry--Florida--History--20th century","Fruit juice industry--Florida","Citrus fruits--Processing--Florida","Cooperative societies--Florida","Keene, R. D.","Financial statements--Florida","Advertising--Citrus industry--Florida","Minutes","Reports","Bulletins","Correspondence","Incorporated in 1944, the Winter Garden Citrus Products Cooperative was a co-operative \nfounded by R. D. Keene to process citrus juice into concentrate for several growers. Keene \nserved as President from its incorporation until 1966 when he stepped down stating medical \nissue. Under Keene, the plant expanded several times to become one of the largest \nconcentrate plants in the state. As of 2016, the business seems to be inactive.","This collection contains the corporate Articles of Incorporation, minutes from meetings from \n1944-1984 and bulletins dating from 1976-1990. Within the corporate minutes and bulletins are \nagreements, correspondence, waivers and consents, as well as some financial information, by\nlaws, seasonal information, and stock samples. Information is organized chronologically then \nalphabetically.","Thomas B. Mack Florida Citrus Archives","English"],"unitid_tesim":["CIT3075","/repositories/3/resources/77"],"normalized_date_ssm":["1944-1990"],"normalized_title_ssm":["The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990"],"collection_title_tesim":["The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990"],"collection_ssim":["The Winter Garden Citrus Products Cooperative \nPapers, 1944-1990"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"acqinfo_ssim":["Permission to publish material from the Winter Garden Citrus Products Cooperative Papers\nmust be obtained from Sarah D. and L. Kirk McKay, Jr. Archives Center or the appropriate\ncopyright holder. Please inquire if you have questions archives@flsouthern.edu."],"access_subjects_ssim":["Winter Garden Citrus Products Cooperative (Fla.)","Citrus fruit industry--Florida--History--20th century","Fruit juice industry--Florida","Citrus fruits--Processing--Florida","Cooperative societies--Florida","Keene, R. D.","Financial statements--Florida","Advertising--Citrus industry--Florida","Minutes","Reports","Bulletins","Correspondence"],"access_subjects_ssm":["Winter Garden Citrus Products Cooperative (Fla.)","Citrus fruit industry--Florida--History--20th century","Fruit juice industry--Florida","Citrus fruits--Processing--Florida","Cooperative societies--Florida","Keene, R. D.","Financial statements--Florida","Advertising--Citrus industry--Florida","Minutes","Reports","Bulletins","Correspondence"],"has_online_content_ssim":["false"],"extent_ssm":["2.083 Cubic Feet"],"extent_tesim":["2.083 Cubic Feet"],"genreform_ssim":["Minutes","Reports","Bulletins","Correspondence"],"date_range_isim":[1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990],"bioghist_html_tesm":["\u003cp\u003eIncorporated in 1944, the Winter Garden Citrus Products Cooperative was a co-operative \nfounded by R. D. Keene to process citrus juice into concentrate for several growers. Keene \nserved as President from its incorporation until 1966 when he stepped down stating medical \nissue. Under Keene, the plant expanded several times to become one of the largest \nconcentrate plants in the state. As of 2016, the business seems to be inactive.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Incorporated in 1944, the Winter Garden Citrus Products Cooperative was a co-operative \nfounded by R. D. Keene to process citrus juice into concentrate for several growers. Keene \nserved as President from its incorporation until 1966 when he stepped down stating medical \nissue. Under Keene, the plant expanded several times to become one of the largest \nconcentrate plants in the state. As of 2016, the business seems to be inactive."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains the corporate Articles of Incorporation, minutes from meetings from \n1944-1984 and bulletins dating from 1976-1990. Within the corporate minutes and bulletins are \nagreements, correspondence, waivers and consents, as well as some financial information, by\nlaws, seasonal information, and stock samples. Information is organized chronologically then \nalphabetically.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains the corporate Articles of Incorporation, minutes from meetings from \n1944-1984 and bulletins dating from 1976-1990. Within the corporate minutes and bulletins are \nagreements, correspondence, waivers and consents, as well as some financial information, by\nlaws, seasonal information, and stock samples. Information is organized chronologically then \nalphabetically."],"names_ssim":["Thomas B. Mack Florida Citrus Archives"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":74,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_root_":"2d219005e9b150e62a547611","timestamp":"2026-07-08T02:38:36.064Z"}]}}],"label":"Breadcrumbs"}}},"links":{"self":"https://flvc.lyrasistechnology.org/catalog/2d219005e9b150e62a547611"}},{"id":"c5c7a60ad1585ca3dbd593be","type":"collection","attributes":{"title":"Thomas Mack Archives, 1910-2003","abstract_or_scope":{"id":"https://flvc.lyrasistechnology.org/catalog/c5c7a60ad1585ca3dbd593be#abstract_or_scope","type":"document_value","attributes":{"value":["\u003cp\u003eThis collection contains information ranging from citrus pest biology to citrus products and byproducts. It has business data on the industry, including individual groves' records, and photographical and historical accounts of citrus varieties and storage techniques. It contains information on both pests and various pesticides, as well as soil health. Other, non-citrus plants are included in this horticultural collection. Lastly, this collection has a record of its own existence in Florida Southern's Archives.\u003c/p\u003e"],"label":"Abstract Or Scope"}},"breadcrumbs":{"id":"https://flvc.lyrasistechnology.org/catalog/c5c7a60ad1585ca3dbd593be#breadcrumbs","type":"document_value","attributes":{"value":[{"id":"c5c7a60ad1585ca3dbd593be","title_ssm":["Thomas Mack Archives"],"title_tesim":["Thomas Mack Archives"],"ead_ssi":"c5c7a60ad1585ca3dbd593be","unitdate_ssm":["1910-2003"],"unitdate_inclusive_ssm":["1910-2003"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT1000","/repositories/3/resources/137"],"text":["CIT1000","/repositories/3/resources/137","Thomas Mack Archives, 1910-2003","Citrus fruit industry--Florida--History.","Nurseries (Horticulture)--Florida--History.","Citrus fruits--Diseases and pests--Control","Citrus--Fertilizers--Florida","Citrus fruits--Processing--Florida","Citrus fruits--Marketing--Florida","Citrus fruit industry--By-products","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials","Thomas B. Mack never owned a grove or operated a packinghouse, but nevertheless was an integral member of Florida's Citrus community for over half a century. Born in Orangeburg, South Carolina, on October 27, 1914, Mack himself always said that he may have been destined to join the citrus world. His family moved to Florida seven years after his birth, initially landing in Wauchula before finally settling in Plant City. Mack's father was involved in agriculture, managing the Wauchula-based Kilgore Seed Company (later known as the Asgrow Florida Company) during the 1920s.","Mack graduated from Plant City High School in 1933 and entered the University of Florida in 1934 with the intention of becoming a doctor. At the urging of a professor, he abandoned his plan and instead declared himself an Ornamental Horticulture major. In 1937, Mack got married and was forced to drop out of school. He worked with a candy company in Plant City before joining the army at the outbreak of World War II. Mack served throughout the war and returned to the University of Florida in 1946, graduating in 1947 with a degree in Ornamental Horticulture with an emphasis in landscape architecture. Prior to graduation, Mack received offers from Florida Southern College to join in the formation of a new Citrus Department, but he considered the salary too low and declined the offer.","Mack gained employment with the Department of Education in what was dubbed a \"veteran's vocational agriculture\" program, designed to allow veterans to utilize their GI Bill of Rights. He was given control of the citrus aspect of the program despite only having a basic knowledge of the subject, leading to an arrangement with Dr. A.F. Camp of the University of Florida Research Center in Lake Alfred, where Dr. Camp would handle the bulk of the teaching while Mack supervised and handled the more rudimentary tasks. The program benefited Mack as much as the veterans, as he gained five years of experience in the field before the program ended in 1951. In this same year, Mack was once again approached by Florida Southern College, and this time he accepted.","Mack and his colleagues had their work cut out for them, as the college's idea of a vocational program, designed to train students for jobs in the field, rather than a research-based program, was not entirely accepted by those in the collegiate community. Nevertheless, Mack and his peers eventually developed a premier citrus program at the school. Florida Southern had the benefit of having a large amount of grove land on campus, which Mack and his colleagues used extensively. Mack and fellow faculty member Raymond Lyle used their connections as University of Florida graduates to set up opportunities for students to learn at the Research Center in Lake Alfred. In addition to regular full-time students, Mack and his colleagues set up a part-time program where students from within the industry could be sent to be educated in the field, often financially backed by their employers. Mack was most effective at gaining industry support for the citrus program as a whole, even reviving the idea of an advisory board composed of industry leaders, known as the Citrus Advisory Committee.","In 1958, the program gained publicity when it moved into the Polk Science Building, designed by renowned architect Frank Lloyd Wright. Mack was often called upon to act as a P.R. man to visitors and as a campus liaison with Wright himself. He was initially excited to hear of plans for the first Wright-designed greenhouse in the world, but was dismayed to find it essentially useless when it was built almost entirely out of concrete, according to the architect's calculations on light needed for plant growth. This forced Mack to adopt the role of fund raiser, and he eventually raised funds to build a functioning greenhouse, which he cheekily dubbed the \"Frank Lloyd Wright Greenhouse.\" Throughout the remainder of his career, Mack was an effective if sometimes eccentric fund raiser, raising money for an even larger greenhouse and eventually an entirely new citrus building, which he dedicated to one of the primary benefactors, naming it the Jack M. Berry Citrus Building. Mack raised funds for a mini-bus for the department at an alumni dinner in 1978, where he convinced those attending that the doors were locked and they would not be opened until money had been raised.","Mack became chair of the Department in 1971, re-naming it the Citrus Institute. He served in this capacity for ten years, retiring from full-time teaching in 1981. In his honor, a \"Roast Professor Mack Night\" was held, upon which he received a $12,000 retirement gift. He continued teaching on a part-time basis until 1999, earning the title of Professor Emeritus. Throughout his half-century of teaching, Mack had taught many of the current industry leaders.","His retirement in 1999 came about so he could spend more time organizing a citrus archives collection which he had been assembling since 1947, when he first entered the citrus field. Throughout the remainder of his life he collected citrus labels, magazines, text books, photographs, business records, and other forms of citrus memorabilia, eventually amassing the world's largest collection of citrus-related items. Over 60,000 photos and 1,000 labels are present, and many books date to the nineteenth century, including an 1881 copy of Orange Culture. Mack's intention was to create an open source of information for the industry. The Jack M. Berry Citrus building was built with room for the collection, but it eventually outgrew these facilities and had to be moved elsewhere on the Florida Southern campus. The collection currently is housed in the Sarah D. and L. Kirk McKay Jr. Archives Center on the Florida Southern campus.","Mack also made a name for himself as a writer. He was dubbed \"Mr. Citrifacts\" for his production of a column called \"Citrifacts,\" which contained random citrus-related trivia. These were later compiled into the books Citrifacts I and Citrifacts II, whose sale benefited Florida Southern College. He also wrote a column called Polk Garden Clinic, where he answered plant-related questions every Saturday for twelve years. He was also a prominent landscaper and community member, once having a day dedicated to him by the city of Lakeland. He was chosen for the honor of building a garden to represent it in the sister-city project with the Japanese city Imabari.","Mack was inducted to the Florida Citrus Hall of Fame in 1997. In 2004, the citrus world said goodbye to one of its most colorful members when Thomas B. Mack passed away due to cancer at the age of 90.\nBiographical Information found via Florida Citrus Hall of Fame website.","This collection contains information ranging from citrus pest biology to citrus products and byproducts.  It has business data on the industry, including individual groves' records, and photographical and historical accounts of citrus varieties and storage techniques.  It contains information on both pests and various pesticides, as well as soil health.  Other, non-citrus plants are included in this horticultural collection.  Lastly, this collection has a record of its own existence in Florida Southern's Archives.","This collection is owned by Florida Southern College and is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Thomas B. Mack Florida Citrus Archives","English"],"unitid_tesim":["CIT1000","/repositories/3/resources/137"],"normalized_date_ssm":["1910-2003"],"normalized_title_ssm":["Thomas Mack Archives, 1910-2003"],"collection_title_tesim":["Thomas Mack Archives, 1910-2003"],"collection_ssim":["Thomas Mack Archives, 1910-2003"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"access_terms_ssm":["This collection is owned by Florida Southern College and is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s)."],"acqinfo_ssim":["This collection was built by Professor Thomas Mack sometime prior to 2002."],"access_subjects_ssim":["Citrus fruit industry--Florida--History.","Nurseries (Horticulture)--Florida--History.","Citrus fruits--Diseases and pests--Control","Citrus--Fertilizers--Florida","Citrus fruits--Processing--Florida","Citrus fruits--Marketing--Florida","Citrus fruit industry--By-products"],"access_subjects_ssm":["Citrus fruit industry--Florida--History.","Nurseries (Horticulture)--Florida--History.","Citrus fruits--Diseases and pests--Control","Citrus--Fertilizers--Florida","Citrus fruits--Processing--Florida","Citrus fruits--Marketing--Florida","Citrus fruit industry--By-products"],"has_online_content_ssim":["false"],"extent_ssm":["3.45 Linear Feet"],"extent_tesim":["3.45 Linear Feet"],"date_range_isim":[1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials"],"bioghist_html_tesm":["\u003cp\u003eThomas B. Mack never owned a grove or operated a packinghouse, but nevertheless was an integral member of Florida's Citrus community for over half a century. Born in Orangeburg, South Carolina, on October 27, 1914, Mack himself always said that he may have been destined to join the citrus world. His family moved to Florida seven years after his birth, initially landing in Wauchula before finally settling in Plant City. Mack's father was involved in agriculture, managing the Wauchula-based Kilgore Seed Company (later known as the Asgrow Florida Company) during the 1920s.\u003c/p\u003e\n","\u003cp\u003eMack graduated from Plant City High School in 1933 and entered the University of Florida in 1934 with the intention of becoming a doctor. At the urging of a professor, he abandoned his plan and instead declared himself an Ornamental Horticulture major. In 1937, Mack got married and was forced to drop out of school. He worked with a candy company in Plant City before joining the army at the outbreak of World War II. Mack served throughout the war and returned to the University of Florida in 1946, graduating in 1947 with a degree in Ornamental Horticulture with an emphasis in landscape architecture. Prior to graduation, Mack received offers from Florida Southern College to join in the formation of a new Citrus Department, but he considered the salary too low and declined the offer.\u003c/p\u003e\n","\u003cp\u003eMack gained employment with the Department of Education in what was dubbed a \"veteran's vocational agriculture\" program, designed to allow veterans to utilize their GI Bill of Rights. He was given control of the citrus aspect of the program despite only having a basic knowledge of the subject, leading to an arrangement with Dr. A.F. Camp of the University of Florida Research Center in Lake Alfred, where Dr. Camp would handle the bulk of the teaching while Mack supervised and handled the more rudimentary tasks. The program benefited Mack as much as the veterans, as he gained five years of experience in the field before the program ended in 1951. In this same year, Mack was once again approached by Florida Southern College, and this time he accepted.\u003c/p\u003e\n","\u003cp\u003eMack and his colleagues had their work cut out for them, as the college's idea of a vocational program, designed to train students for jobs in the field, rather than a research-based program, was not entirely accepted by those in the collegiate community. Nevertheless, Mack and his peers eventually developed a premier citrus program at the school. Florida Southern had the benefit of having a large amount of grove land on campus, which Mack and his colleagues used extensively. Mack and fellow faculty member Raymond Lyle used their connections as University of Florida graduates to set up opportunities for students to learn at the Research Center in Lake Alfred. In addition to regular full-time students, Mack and his colleagues set up a part-time program where students from within the industry could be sent to be educated in the field, often financially backed by their employers. Mack was most effective at gaining industry support for the citrus program as a whole, even reviving the idea of an advisory board composed of industry leaders, known as the Citrus Advisory Committee.\u003c/p\u003e\n","\u003cp\u003eIn 1958, the program gained publicity when it moved into the Polk Science Building, designed by renowned architect Frank Lloyd Wright. Mack was often called upon to act as a P.R. man to visitors and as a campus liaison with Wright himself. He was initially excited to hear of plans for the first Wright-designed greenhouse in the world, but was dismayed to find it essentially useless when it was built almost entirely out of concrete, according to the architect's calculations on light needed for plant growth. This forced Mack to adopt the role of fund raiser, and he eventually raised funds to build a functioning greenhouse, which he cheekily dubbed the \"Frank Lloyd Wright Greenhouse.\" Throughout the remainder of his career, Mack was an effective if sometimes eccentric fund raiser, raising money for an even larger greenhouse and eventually an entirely new citrus building, which he dedicated to one of the primary benefactors, naming it the Jack M. Berry Citrus Building. Mack raised funds for a mini-bus for the department at an alumni dinner in 1978, where he convinced those attending that the doors were locked and they would not be opened until money had been raised.\u003c/p\u003e\n","\u003cp\u003eMack became chair of the Department in 1971, re-naming it the Citrus Institute. He served in this capacity for ten years, retiring from full-time teaching in 1981. In his honor, a \"Roast Professor Mack Night\" was held, upon which he received a $12,000 retirement gift. He continued teaching on a part-time basis until 1999, earning the title of Professor Emeritus. Throughout his half-century of teaching, Mack had taught many of the current industry leaders.\u003c/p\u003e\n","\u003cp\u003eHis retirement in 1999 came about so he could spend more time organizing a citrus archives collection which he had been assembling since 1947, when he first entered the citrus field. Throughout the remainder of his life he collected citrus labels, magazines, text books, photographs, business records, and other forms of citrus memorabilia, eventually amassing the world's largest collection of citrus-related items. Over 60,000 photos and 1,000 labels are present, and many books date to the nineteenth century, including an 1881 copy of Orange Culture. Mack's intention was to create an open source of information for the industry. The Jack M. Berry Citrus building was built with room for the collection, but it eventually outgrew these facilities and had to be moved elsewhere on the Florida Southern campus. The collection currently is housed in the Sarah D. and L. Kirk McKay Jr. Archives Center on the Florida Southern campus.\u003c/p\u003e\n","\u003cp\u003eMack also made a name for himself as a writer. He was dubbed \"Mr. Citrifacts\" for his production of a column called \"Citrifacts,\" which contained random citrus-related trivia. These were later compiled into the books Citrifacts I and Citrifacts II, whose sale benefited Florida Southern College. He also wrote a column called Polk Garden Clinic, where he answered plant-related questions every Saturday for twelve years. He was also a prominent landscaper and community member, once having a day dedicated to him by the city of Lakeland. He was chosen for the honor of building a garden to represent it in the sister-city project with the Japanese city Imabari.\u003c/p\u003e\n","\u003cp\u003eMack was inducted to the Florida Citrus Hall of Fame in 1997. In 2004, the citrus world said goodbye to one of its most colorful members when Thomas B. Mack passed away due to cancer at the age of 90.\nBiographical Information found via Florida Citrus Hall of Fame website.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Thomas B. Mack never owned a grove or operated a packinghouse, but nevertheless was an integral member of Florida's Citrus community for over half a century. Born in Orangeburg, South Carolina, on October 27, 1914, Mack himself always said that he may have been destined to join the citrus world. His family moved to Florida seven years after his birth, initially landing in Wauchula before finally settling in Plant City. Mack's father was involved in agriculture, managing the Wauchula-based Kilgore Seed Company (later known as the Asgrow Florida Company) during the 1920s.","Mack graduated from Plant City High School in 1933 and entered the University of Florida in 1934 with the intention of becoming a doctor. At the urging of a professor, he abandoned his plan and instead declared himself an Ornamental Horticulture major. In 1937, Mack got married and was forced to drop out of school. He worked with a candy company in Plant City before joining the army at the outbreak of World War II. Mack served throughout the war and returned to the University of Florida in 1946, graduating in 1947 with a degree in Ornamental Horticulture with an emphasis in landscape architecture. Prior to graduation, Mack received offers from Florida Southern College to join in the formation of a new Citrus Department, but he considered the salary too low and declined the offer.","Mack gained employment with the Department of Education in what was dubbed a \"veteran's vocational agriculture\" program, designed to allow veterans to utilize their GI Bill of Rights. He was given control of the citrus aspect of the program despite only having a basic knowledge of the subject, leading to an arrangement with Dr. A.F. Camp of the University of Florida Research Center in Lake Alfred, where Dr. Camp would handle the bulk of the teaching while Mack supervised and handled the more rudimentary tasks. The program benefited Mack as much as the veterans, as he gained five years of experience in the field before the program ended in 1951. In this same year, Mack was once again approached by Florida Southern College, and this time he accepted.","Mack and his colleagues had their work cut out for them, as the college's idea of a vocational program, designed to train students for jobs in the field, rather than a research-based program, was not entirely accepted by those in the collegiate community. Nevertheless, Mack and his peers eventually developed a premier citrus program at the school. Florida Southern had the benefit of having a large amount of grove land on campus, which Mack and his colleagues used extensively. Mack and fellow faculty member Raymond Lyle used their connections as University of Florida graduates to set up opportunities for students to learn at the Research Center in Lake Alfred. In addition to regular full-time students, Mack and his colleagues set up a part-time program where students from within the industry could be sent to be educated in the field, often financially backed by their employers. Mack was most effective at gaining industry support for the citrus program as a whole, even reviving the idea of an advisory board composed of industry leaders, known as the Citrus Advisory Committee.","In 1958, the program gained publicity when it moved into the Polk Science Building, designed by renowned architect Frank Lloyd Wright. Mack was often called upon to act as a P.R. man to visitors and as a campus liaison with Wright himself. He was initially excited to hear of plans for the first Wright-designed greenhouse in the world, but was dismayed to find it essentially useless when it was built almost entirely out of concrete, according to the architect's calculations on light needed for plant growth. This forced Mack to adopt the role of fund raiser, and he eventually raised funds to build a functioning greenhouse, which he cheekily dubbed the \"Frank Lloyd Wright Greenhouse.\" Throughout the remainder of his career, Mack was an effective if sometimes eccentric fund raiser, raising money for an even larger greenhouse and eventually an entirely new citrus building, which he dedicated to one of the primary benefactors, naming it the Jack M. Berry Citrus Building. Mack raised funds for a mini-bus for the department at an alumni dinner in 1978, where he convinced those attending that the doors were locked and they would not be opened until money had been raised.","Mack became chair of the Department in 1971, re-naming it the Citrus Institute. He served in this capacity for ten years, retiring from full-time teaching in 1981. In his honor, a \"Roast Professor Mack Night\" was held, upon which he received a $12,000 retirement gift. He continued teaching on a part-time basis until 1999, earning the title of Professor Emeritus. Throughout his half-century of teaching, Mack had taught many of the current industry leaders.","His retirement in 1999 came about so he could spend more time organizing a citrus archives collection which he had been assembling since 1947, when he first entered the citrus field. Throughout the remainder of his life he collected citrus labels, magazines, text books, photographs, business records, and other forms of citrus memorabilia, eventually amassing the world's largest collection of citrus-related items. Over 60,000 photos and 1,000 labels are present, and many books date to the nineteenth century, including an 1881 copy of Orange Culture. Mack's intention was to create an open source of information for the industry. The Jack M. Berry Citrus building was built with room for the collection, but it eventually outgrew these facilities and had to be moved elsewhere on the Florida Southern campus. The collection currently is housed in the Sarah D. and L. Kirk McKay Jr. Archives Center on the Florida Southern campus.","Mack also made a name for himself as a writer. He was dubbed \"Mr. Citrifacts\" for his production of a column called \"Citrifacts,\" which contained random citrus-related trivia. These were later compiled into the books Citrifacts I and Citrifacts II, whose sale benefited Florida Southern College. He also wrote a column called Polk Garden Clinic, where he answered plant-related questions every Saturday for twelve years. He was also a prominent landscaper and community member, once having a day dedicated to him by the city of Lakeland. He was chosen for the honor of building a garden to represent it in the sister-city project with the Japanese city Imabari.","Mack was inducted to the Florida Citrus Hall of Fame in 1997. In 2004, the citrus world said goodbye to one of its most colorful members when Thomas B. Mack passed away due to cancer at the age of 90.\nBiographical Information found via Florida Citrus Hall of Fame website."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains information ranging from citrus pest biology to citrus products and byproducts.  It has business data on the industry, including individual groves' records, and photographical and historical accounts of citrus varieties and storage techniques.  It contains information on both pests and various pesticides, as well as soil health.  Other, non-citrus plants are included in this horticultural collection.  Lastly, this collection has a record of its own existence in Florida Southern's Archives.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains information ranging from citrus pest biology to citrus products and byproducts.  It has business data on the industry, including individual groves' records, and photographical and historical accounts of citrus varieties and storage techniques.  It contains information on both pests and various pesticides, as well as soil health.  Other, non-citrus plants are included in this horticultural collection.  Lastly, this collection has a record of its own existence in Florida Southern's Archives."],"userestrict_html_tesm":["\u003cp\u003eThis collection is owned by Florida Southern College and is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).\u003c/p\u003e"],"userestrict_heading_ssm":["Conditions Governing Use"],"userestrict_tesim":["This collection is owned by Florida Southern College and is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s)."],"names_ssim":["Thomas B. Mack Florida Citrus Archives"],"corpname_ssim":["Thomas B. Mack Florida Citrus Archives"],"language_ssim":["English"],"descrules_ssm":["Describing Archives: A Content Standard"],"total_component_count_is":194,"online_item_count_is":0,"component_level_isim":[0],"sort_isi":0,"_version_":1877193769379430400,"_root_":"c5c7a60ad1585ca3dbd593be","timestamp":"2026-09-24T06:31:24.773Z","collection":{"numFound":1,"start":0,"numFoundExact":true,"docs":[{"id":"c5c7a60ad1585ca3dbd593be","title_ssm":["Thomas Mack Archives"],"title_tesim":["Thomas Mack Archives"],"ead_ssi":"c5c7a60ad1585ca3dbd593be","unitdate_ssm":["1910-2003"],"unitdate_inclusive_ssm":["1910-2003"],"level_ssm":["collection"],"level_ssim":["Collection"],"unitid_ssm":["CIT1000","/repositories/3/resources/137"],"text":["CIT1000","/repositories/3/resources/137","Thomas Mack Archives, 1910-2003","Citrus fruit industry--Florida--History.","Nurseries (Horticulture)--Florida--History.","Citrus fruits--Diseases and pests--Control","Citrus--Fertilizers--Florida","Citrus fruits--Processing--Florida","Citrus fruits--Marketing--Florida","Citrus fruit industry--By-products","This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials","Thomas B. Mack never owned a grove or operated a packinghouse, but nevertheless was an integral member of Florida's Citrus community for over half a century. Born in Orangeburg, South Carolina, on October 27, 1914, Mack himself always said that he may have been destined to join the citrus world. His family moved to Florida seven years after his birth, initially landing in Wauchula before finally settling in Plant City. Mack's father was involved in agriculture, managing the Wauchula-based Kilgore Seed Company (later known as the Asgrow Florida Company) during the 1920s.","Mack graduated from Plant City High School in 1933 and entered the University of Florida in 1934 with the intention of becoming a doctor. At the urging of a professor, he abandoned his plan and instead declared himself an Ornamental Horticulture major. In 1937, Mack got married and was forced to drop out of school. He worked with a candy company in Plant City before joining the army at the outbreak of World War II. Mack served throughout the war and returned to the University of Florida in 1946, graduating in 1947 with a degree in Ornamental Horticulture with an emphasis in landscape architecture. Prior to graduation, Mack received offers from Florida Southern College to join in the formation of a new Citrus Department, but he considered the salary too low and declined the offer.","Mack gained employment with the Department of Education in what was dubbed a \"veteran's vocational agriculture\" program, designed to allow veterans to utilize their GI Bill of Rights. He was given control of the citrus aspect of the program despite only having a basic knowledge of the subject, leading to an arrangement with Dr. A.F. Camp of the University of Florida Research Center in Lake Alfred, where Dr. Camp would handle the bulk of the teaching while Mack supervised and handled the more rudimentary tasks. The program benefited Mack as much as the veterans, as he gained five years of experience in the field before the program ended in 1951. In this same year, Mack was once again approached by Florida Southern College, and this time he accepted.","Mack and his colleagues had their work cut out for them, as the college's idea of a vocational program, designed to train students for jobs in the field, rather than a research-based program, was not entirely accepted by those in the collegiate community. Nevertheless, Mack and his peers eventually developed a premier citrus program at the school. Florida Southern had the benefit of having a large amount of grove land on campus, which Mack and his colleagues used extensively. Mack and fellow faculty member Raymond Lyle used their connections as University of Florida graduates to set up opportunities for students to learn at the Research Center in Lake Alfred. In addition to regular full-time students, Mack and his colleagues set up a part-time program where students from within the industry could be sent to be educated in the field, often financially backed by their employers. Mack was most effective at gaining industry support for the citrus program as a whole, even reviving the idea of an advisory board composed of industry leaders, known as the Citrus Advisory Committee.","In 1958, the program gained publicity when it moved into the Polk Science Building, designed by renowned architect Frank Lloyd Wright. Mack was often called upon to act as a P.R. man to visitors and as a campus liaison with Wright himself. He was initially excited to hear of plans for the first Wright-designed greenhouse in the world, but was dismayed to find it essentially useless when it was built almost entirely out of concrete, according to the architect's calculations on light needed for plant growth. This forced Mack to adopt the role of fund raiser, and he eventually raised funds to build a functioning greenhouse, which he cheekily dubbed the \"Frank Lloyd Wright Greenhouse.\" Throughout the remainder of his career, Mack was an effective if sometimes eccentric fund raiser, raising money for an even larger greenhouse and eventually an entirely new citrus building, which he dedicated to one of the primary benefactors, naming it the Jack M. Berry Citrus Building. Mack raised funds for a mini-bus for the department at an alumni dinner in 1978, where he convinced those attending that the doors were locked and they would not be opened until money had been raised.","Mack became chair of the Department in 1971, re-naming it the Citrus Institute. He served in this capacity for ten years, retiring from full-time teaching in 1981. In his honor, a \"Roast Professor Mack Night\" was held, upon which he received a $12,000 retirement gift. He continued teaching on a part-time basis until 1999, earning the title of Professor Emeritus. Throughout his half-century of teaching, Mack had taught many of the current industry leaders.","His retirement in 1999 came about so he could spend more time organizing a citrus archives collection which he had been assembling since 1947, when he first entered the citrus field. Throughout the remainder of his life he collected citrus labels, magazines, text books, photographs, business records, and other forms of citrus memorabilia, eventually amassing the world's largest collection of citrus-related items. Over 60,000 photos and 1,000 labels are present, and many books date to the nineteenth century, including an 1881 copy of Orange Culture. Mack's intention was to create an open source of information for the industry. The Jack M. Berry Citrus building was built with room for the collection, but it eventually outgrew these facilities and had to be moved elsewhere on the Florida Southern campus. The collection currently is housed in the Sarah D. and L. Kirk McKay Jr. Archives Center on the Florida Southern campus.","Mack also made a name for himself as a writer. He was dubbed \"Mr. Citrifacts\" for his production of a column called \"Citrifacts,\" which contained random citrus-related trivia. These were later compiled into the books Citrifacts I and Citrifacts II, whose sale benefited Florida Southern College. He also wrote a column called Polk Garden Clinic, where he answered plant-related questions every Saturday for twelve years. He was also a prominent landscaper and community member, once having a day dedicated to him by the city of Lakeland. He was chosen for the honor of building a garden to represent it in the sister-city project with the Japanese city Imabari.","Mack was inducted to the Florida Citrus Hall of Fame in 1997. In 2004, the citrus world said goodbye to one of its most colorful members when Thomas B. Mack passed away due to cancer at the age of 90.\nBiographical Information found via Florida Citrus Hall of Fame website.","This collection contains information ranging from citrus pest biology to citrus products and byproducts.  It has business data on the industry, including individual groves' records, and photographical and historical accounts of citrus varieties and storage techniques.  It contains information on both pests and various pesticides, as well as soil health.  Other, non-citrus plants are included in this horticultural collection.  Lastly, this collection has a record of its own existence in Florida Southern's Archives.","This collection is owned by Florida Southern College and is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).","Thomas B. Mack Florida Citrus Archives","English"],"unitid_tesim":["CIT1000","/repositories/3/resources/137"],"normalized_date_ssm":["1910-2003"],"normalized_title_ssm":["Thomas Mack Archives, 1910-2003"],"collection_title_tesim":["Thomas Mack Archives, 1910-2003"],"collection_ssim":["Thomas Mack Archives, 1910-2003"],"repository_ssm":["Thomas B. Mack Florida Citrus Archives"],"repository_ssim":["Thomas B. Mack Florida Citrus Archives"],"access_terms_ssm":["This collection is owned by Florida Southern College and is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s)."],"acqinfo_ssim":["This collection was built by Professor Thomas Mack sometime prior to 2002."],"access_subjects_ssim":["Citrus fruit industry--Florida--History.","Nurseries (Horticulture)--Florida--History.","Citrus fruits--Diseases and pests--Control","Citrus--Fertilizers--Florida","Citrus fruits--Processing--Florida","Citrus fruits--Marketing--Florida","Citrus fruit industry--By-products"],"access_subjects_ssm":["Citrus fruit industry--Florida--History.","Nurseries (Horticulture)--Florida--History.","Citrus fruits--Diseases and pests--Control","Citrus--Fertilizers--Florida","Citrus fruits--Processing--Florida","Citrus fruits--Marketing--Florida","Citrus fruit industry--By-products"],"has_online_content_ssim":["false"],"extent_ssm":["3.45 Linear Feet"],"extent_tesim":["3.45 Linear Feet"],"date_range_isim":[1910,1911,1912,1913,1914,1915,1916,1917,1918,1919,1920,1921,1922,1923,1924,1925,1926,1927,1928,1929,1930,1931,1932,1933,1934,1935,1936,1937,1938,1939,1940,1941,1942,1943,1944,1945,1946,1947,1948,1949,1950,1951,1952,1953,1954,1955,1956,1957,1958,1959,1960,1961,1962,1963,1964,1965,1966,1967,1968,1969,1970,1971,1972,1973,1974,1975,1976,1977,1978,1979,1980,1981,1982,1983,1984,1985,1986,1987,1988,1989,1990,1991,1992,1993,1994,1995,1996,1997,1998,1999,2000,2001,2002,2003],"accessrestrict_html_tesm":["\u003cp\u003eThis collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials\u003c/p\u003e"],"accessrestrict_heading_ssm":["Conditions Governing Access"],"accessrestrict_tesim":["This collection is open for research. Researchers must contact McKay Archives in advance for access to unprocessed born digital materials in this collection. Collection restrictions, copyright limitations, or technical complications may hinder the archives' ability to provide access to unprocessed born digital materials"],"bioghist_html_tesm":["\u003cp\u003eThomas B. Mack never owned a grove or operated a packinghouse, but nevertheless was an integral member of Florida's Citrus community for over half a century. Born in Orangeburg, South Carolina, on October 27, 1914, Mack himself always said that he may have been destined to join the citrus world. His family moved to Florida seven years after his birth, initially landing in Wauchula before finally settling in Plant City. Mack's father was involved in agriculture, managing the Wauchula-based Kilgore Seed Company (later known as the Asgrow Florida Company) during the 1920s.\u003c/p\u003e\n","\u003cp\u003eMack graduated from Plant City High School in 1933 and entered the University of Florida in 1934 with the intention of becoming a doctor. At the urging of a professor, he abandoned his plan and instead declared himself an Ornamental Horticulture major. In 1937, Mack got married and was forced to drop out of school. He worked with a candy company in Plant City before joining the army at the outbreak of World War II. Mack served throughout the war and returned to the University of Florida in 1946, graduating in 1947 with a degree in Ornamental Horticulture with an emphasis in landscape architecture. Prior to graduation, Mack received offers from Florida Southern College to join in the formation of a new Citrus Department, but he considered the salary too low and declined the offer.\u003c/p\u003e\n","\u003cp\u003eMack gained employment with the Department of Education in what was dubbed a \"veteran's vocational agriculture\" program, designed to allow veterans to utilize their GI Bill of Rights. He was given control of the citrus aspect of the program despite only having a basic knowledge of the subject, leading to an arrangement with Dr. A.F. Camp of the University of Florida Research Center in Lake Alfred, where Dr. Camp would handle the bulk of the teaching while Mack supervised and handled the more rudimentary tasks. The program benefited Mack as much as the veterans, as he gained five years of experience in the field before the program ended in 1951. In this same year, Mack was once again approached by Florida Southern College, and this time he accepted.\u003c/p\u003e\n","\u003cp\u003eMack and his colleagues had their work cut out for them, as the college's idea of a vocational program, designed to train students for jobs in the field, rather than a research-based program, was not entirely accepted by those in the collegiate community. Nevertheless, Mack and his peers eventually developed a premier citrus program at the school. Florida Southern had the benefit of having a large amount of grove land on campus, which Mack and his colleagues used extensively. Mack and fellow faculty member Raymond Lyle used their connections as University of Florida graduates to set up opportunities for students to learn at the Research Center in Lake Alfred. In addition to regular full-time students, Mack and his colleagues set up a part-time program where students from within the industry could be sent to be educated in the field, often financially backed by their employers. Mack was most effective at gaining industry support for the citrus program as a whole, even reviving the idea of an advisory board composed of industry leaders, known as the Citrus Advisory Committee.\u003c/p\u003e\n","\u003cp\u003eIn 1958, the program gained publicity when it moved into the Polk Science Building, designed by renowned architect Frank Lloyd Wright. Mack was often called upon to act as a P.R. man to visitors and as a campus liaison with Wright himself. He was initially excited to hear of plans for the first Wright-designed greenhouse in the world, but was dismayed to find it essentially useless when it was built almost entirely out of concrete, according to the architect's calculations on light needed for plant growth. This forced Mack to adopt the role of fund raiser, and he eventually raised funds to build a functioning greenhouse, which he cheekily dubbed the \"Frank Lloyd Wright Greenhouse.\" Throughout the remainder of his career, Mack was an effective if sometimes eccentric fund raiser, raising money for an even larger greenhouse and eventually an entirely new citrus building, which he dedicated to one of the primary benefactors, naming it the Jack M. Berry Citrus Building. Mack raised funds for a mini-bus for the department at an alumni dinner in 1978, where he convinced those attending that the doors were locked and they would not be opened until money had been raised.\u003c/p\u003e\n","\u003cp\u003eMack became chair of the Department in 1971, re-naming it the Citrus Institute. He served in this capacity for ten years, retiring from full-time teaching in 1981. In his honor, a \"Roast Professor Mack Night\" was held, upon which he received a $12,000 retirement gift. He continued teaching on a part-time basis until 1999, earning the title of Professor Emeritus. Throughout his half-century of teaching, Mack had taught many of the current industry leaders.\u003c/p\u003e\n","\u003cp\u003eHis retirement in 1999 came about so he could spend more time organizing a citrus archives collection which he had been assembling since 1947, when he first entered the citrus field. Throughout the remainder of his life he collected citrus labels, magazines, text books, photographs, business records, and other forms of citrus memorabilia, eventually amassing the world's largest collection of citrus-related items. Over 60,000 photos and 1,000 labels are present, and many books date to the nineteenth century, including an 1881 copy of Orange Culture. Mack's intention was to create an open source of information for the industry. The Jack M. Berry Citrus building was built with room for the collection, but it eventually outgrew these facilities and had to be moved elsewhere on the Florida Southern campus. The collection currently is housed in the Sarah D. and L. Kirk McKay Jr. Archives Center on the Florida Southern campus.\u003c/p\u003e\n","\u003cp\u003eMack also made a name for himself as a writer. He was dubbed \"Mr. Citrifacts\" for his production of a column called \"Citrifacts,\" which contained random citrus-related trivia. These were later compiled into the books Citrifacts I and Citrifacts II, whose sale benefited Florida Southern College. He also wrote a column called Polk Garden Clinic, where he answered plant-related questions every Saturday for twelve years. He was also a prominent landscaper and community member, once having a day dedicated to him by the city of Lakeland. He was chosen for the honor of building a garden to represent it in the sister-city project with the Japanese city Imabari.\u003c/p\u003e\n","\u003cp\u003eMack was inducted to the Florida Citrus Hall of Fame in 1997. In 2004, the citrus world said goodbye to one of its most colorful members when Thomas B. Mack passed away due to cancer at the age of 90.\nBiographical Information found via Florida Citrus Hall of Fame website.\u003c/p\u003e"],"bioghist_heading_ssm":["Biographical / Historical"],"bioghist_tesim":["Thomas B. Mack never owned a grove or operated a packinghouse, but nevertheless was an integral member of Florida's Citrus community for over half a century. Born in Orangeburg, South Carolina, on October 27, 1914, Mack himself always said that he may have been destined to join the citrus world. His family moved to Florida seven years after his birth, initially landing in Wauchula before finally settling in Plant City. Mack's father was involved in agriculture, managing the Wauchula-based Kilgore Seed Company (later known as the Asgrow Florida Company) during the 1920s.","Mack graduated from Plant City High School in 1933 and entered the University of Florida in 1934 with the intention of becoming a doctor. At the urging of a professor, he abandoned his plan and instead declared himself an Ornamental Horticulture major. In 1937, Mack got married and was forced to drop out of school. He worked with a candy company in Plant City before joining the army at the outbreak of World War II. Mack served throughout the war and returned to the University of Florida in 1946, graduating in 1947 with a degree in Ornamental Horticulture with an emphasis in landscape architecture. Prior to graduation, Mack received offers from Florida Southern College to join in the formation of a new Citrus Department, but he considered the salary too low and declined the offer.","Mack gained employment with the Department of Education in what was dubbed a \"veteran's vocational agriculture\" program, designed to allow veterans to utilize their GI Bill of Rights. He was given control of the citrus aspect of the program despite only having a basic knowledge of the subject, leading to an arrangement with Dr. A.F. Camp of the University of Florida Research Center in Lake Alfred, where Dr. Camp would handle the bulk of the teaching while Mack supervised and handled the more rudimentary tasks. The program benefited Mack as much as the veterans, as he gained five years of experience in the field before the program ended in 1951. In this same year, Mack was once again approached by Florida Southern College, and this time he accepted.","Mack and his colleagues had their work cut out for them, as the college's idea of a vocational program, designed to train students for jobs in the field, rather than a research-based program, was not entirely accepted by those in the collegiate community. Nevertheless, Mack and his peers eventually developed a premier citrus program at the school. Florida Southern had the benefit of having a large amount of grove land on campus, which Mack and his colleagues used extensively. Mack and fellow faculty member Raymond Lyle used their connections as University of Florida graduates to set up opportunities for students to learn at the Research Center in Lake Alfred. In addition to regular full-time students, Mack and his colleagues set up a part-time program where students from within the industry could be sent to be educated in the field, often financially backed by their employers. Mack was most effective at gaining industry support for the citrus program as a whole, even reviving the idea of an advisory board composed of industry leaders, known as the Citrus Advisory Committee.","In 1958, the program gained publicity when it moved into the Polk Science Building, designed by renowned architect Frank Lloyd Wright. Mack was often called upon to act as a P.R. man to visitors and as a campus liaison with Wright himself. He was initially excited to hear of plans for the first Wright-designed greenhouse in the world, but was dismayed to find it essentially useless when it was built almost entirely out of concrete, according to the architect's calculations on light needed for plant growth. This forced Mack to adopt the role of fund raiser, and he eventually raised funds to build a functioning greenhouse, which he cheekily dubbed the \"Frank Lloyd Wright Greenhouse.\" Throughout the remainder of his career, Mack was an effective if sometimes eccentric fund raiser, raising money for an even larger greenhouse and eventually an entirely new citrus building, which he dedicated to one of the primary benefactors, naming it the Jack M. Berry Citrus Building. Mack raised funds for a mini-bus for the department at an alumni dinner in 1978, where he convinced those attending that the doors were locked and they would not be opened until money had been raised.","Mack became chair of the Department in 1971, re-naming it the Citrus Institute. He served in this capacity for ten years, retiring from full-time teaching in 1981. In his honor, a \"Roast Professor Mack Night\" was held, upon which he received a $12,000 retirement gift. He continued teaching on a part-time basis until 1999, earning the title of Professor Emeritus. Throughout his half-century of teaching, Mack had taught many of the current industry leaders.","His retirement in 1999 came about so he could spend more time organizing a citrus archives collection which he had been assembling since 1947, when he first entered the citrus field. Throughout the remainder of his life he collected citrus labels, magazines, text books, photographs, business records, and other forms of citrus memorabilia, eventually amassing the world's largest collection of citrus-related items. Over 60,000 photos and 1,000 labels are present, and many books date to the nineteenth century, including an 1881 copy of Orange Culture. Mack's intention was to create an open source of information for the industry. The Jack M. Berry Citrus building was built with room for the collection, but it eventually outgrew these facilities and had to be moved elsewhere on the Florida Southern campus. The collection currently is housed in the Sarah D. and L. Kirk McKay Jr. Archives Center on the Florida Southern campus.","Mack also made a name for himself as a writer. He was dubbed \"Mr. Citrifacts\" for his production of a column called \"Citrifacts,\" which contained random citrus-related trivia. These were later compiled into the books Citrifacts I and Citrifacts II, whose sale benefited Florida Southern College. He also wrote a column called Polk Garden Clinic, where he answered plant-related questions every Saturday for twelve years. He was also a prominent landscaper and community member, once having a day dedicated to him by the city of Lakeland. He was chosen for the honor of building a garden to represent it in the sister-city project with the Japanese city Imabari.","Mack was inducted to the Florida Citrus Hall of Fame in 1997. In 2004, the citrus world said goodbye to one of its most colorful members when Thomas B. Mack passed away due to cancer at the age of 90.\nBiographical Information found via Florida Citrus Hall of Fame website."],"scopecontent_html_tesm":["\u003cp\u003eThis collection contains information ranging from citrus pest biology to citrus products and byproducts.  It has business data on the industry, including individual groves' records, and photographical and historical accounts of citrus varieties and storage techniques.  It contains information on both pests and various pesticides, as well as soil health.  Other, non-citrus plants are included in this horticultural collection.  Lastly, this collection has a record of its own existence in Florida Southern's Archives.\u003c/p\u003e"],"scopecontent_heading_ssm":["Scope and Contents"],"scopecontent_tesim":["This collection contains information ranging from citrus pest biology to citrus products and byproducts.  It has business data on the industry, including individual groves' records, and photographical and historical accounts of citrus varieties and storage techniques.  It contains information on both pests and various pesticides, as well as soil health.  Other, non-citrus plants are included in this horticultural collection.  Lastly, this collection has a record of its own existence in Florida Southern's Archives."],"userestrict_html_tesm":["\u003cp\u003eThis collection is owned by Florida Southern College and is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. 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